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Tiny Bubbles Childcare

6128 Main Street, Whitchurch-Stouffville, ON, L4A 1A6 · Licensed Child Care Centre

Official record from York Region →

Inspection summary

Tiny Bubbles Childcare has been inspected 2 times by York Region Public Health since March 5, 2025. The most recent inspection, on April 20, 2026, recorded 5 infractions.

None of the 2 inspections on record were free of infractions. In the past 12 months there was 1 inspection with 5 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Handwashing and staff hygieneHigher risk

    Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.

    Recorded once on April 20, 2026. For example: Staff follow proper hand hygiene practices

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded once on April 20, 2026. For example: Surfaces, equipment, furniture are clean and in good repair

  • Permits, records and postingLower risk

    Operating permits, required signage, written procedures and logs. These findings are administrative: the documentation was missing or out of date at the time of inspection.

    Recorded once on April 20, 2026. For example: Development and implementation of infection prevention and control policies and procedures

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded 3 times across 2 separate inspections, most recently on April 20, 2026. For example: Approved disinfectants are maintained, stored properly, and applied for appropriate contact time

About this data

These results come from York Region Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Compliance Inspection

    5 infractions

    • Surfaces, equipment, furniture are clean and in good repair
      • Fail to maintain equipment, furniture, and/or surfaces that are smooth, non-absorbent, easily cleanable or laundered, and in good repair (e.g., cribs, cots, high chairs, potty chairs, diaper change tables, toys, changing mat, foam mats, etc.)
    • Approved disinfectants are maintained, stored properly, and applied for appropriate contact time
      • Fail to ensure disinfectants are used at an appropriate contact time and/or at appropriate concentration
    • Toys/teaching materials are cleaned and disinfected
      • Fail to use toys/teaching materials that are clean and in good repair
      • Fail to properly clean and disinfect toys, at a minimum, daily in the infant room
    • Staff follow proper hand hygiene practices
      • Fail to ensure staff practice proper handwashing when required
    • Development and implementation of infection prevention and control policies and procedures
      • Fail to provide and/or implement a policy and procedure for maintenance of up-to-date immunizations and immunization records for all enrolled children and for staff
  2. Compliance Inspection

    1 infraction

    • Approved disinfectants are maintained, stored properly, and applied for appropriate contact time
      • Fail to follow proper cleaning and disinfection procedures

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