TIPSY COW BURGER BAR

14111 NE WOODINVILLE DUVALL RD, WOODINVILLE, WA 98072 · Restaurant (Seating 51-150)

18 inspections

1. Routine Inspection/Field ReviewMar 28, 2025

   0 infractions

2. Routine Inspection/Field ReviewMar 14, 2024

   2 infractions

   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
3. Routine Inspection/Field ReviewAug 11, 2023

   1 infraction

   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
4. Routine Inspection/Field ReviewApr 20, 2023

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
5. Routine Inspection/Field ReviewSep 16, 2022

   0 infractions

6. Return InspectionApr 8, 2022

   0 infractions

7. Routine Inspection/Field ReviewMar 29, 2022

   3 infractions

   • 1600 - Proper cooling procedure
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
8. Routine Inspection/Field ReviewNov 23, 2021

   2 infractions

   • 3000 - Proper thawing methods used
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field ReviewJun 25, 2019

   1 infraction

   • 3000 - Proper thawing methods used
     • BLUE
10. Routine Inspection/Field ReviewApr 26, 2019

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
11. Consultation/Education - FieldDec 12, 2018

    0 infractions

12. Routine Inspection/Field ReviewAug 14, 2018

    0 infractions

13. Routine Inspection/Field ReviewApr 18, 2018

    2 infractions

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
    • 4100 - Warewashing facilities properly installed,...
      • BLUE
14. Routine Inspection/Field ReviewDec 6, 2017

    1 infraction

    • 3000 - Proper thawing methods used
      • BLUE
15. Routine Inspection/Field ReviewAug 9, 2017

    0 infractions

16. Consultation/Education - FieldApr 25, 2017

    0 infractions

17. Routine Inspection/Field ReviewDec 29, 2016

    1 infraction

    • 2000 - Proper reheating procedures for hot holding
      • RED
18. Consultation/Education - FieldAug 12, 2016

    0 infractions