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Today's Family Early Learning and Child Care - Hamilton Centre

44 Greendale Dr, Hamilton ON L9C 5Z4 · Full Time

14 inspections

  1. Routine Inspection - Food Safety and Infection Control

    2 infractions

    • Facility is maintained in a clean and sanitary condition
    • Ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke, or excessive heat
  2. Routine Inspection - Food Safety and Infection Control

    0 infractions

  3. Routine Inspection - Food Safety and Infection Control

    0 infractions

  4. Routine Inspection - Food Safety and Infection Control

    0 infractions

  5. Routine Inspection - Food Safety and Infection Control

    0 infractions

  6. Routine Inspection - Food Safety and Infection Control

    1 infraction

    • Washrooms have adequate supplies and are maintained in a clean and sanitary condition
  7. Routine Inspection - Food Safety and Infection Control

    2 infractions

    • Toys are maintained in a clean and sanitary condition
    • Manual dishwashing: Wash, rinse, sanitize technique
  8. Routine Inspection - Food Safety and Infection Control

    1 infraction

    • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
  9. Routine Inspection - Food Safety and Infection Control

    3 infractions

    • Personal items provided and maintained to prevent the spread of infection
    • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
      • Cleaning required around, under, and behind kitchen equipment, counters, and baseboards
      • Ensure floors are kept clean and in good repair
    • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed
      • Ensure equipment, utensils and or multi-service articles are cleaned and sanitized
  10. Re-inspection

    1 infraction

    • Washrooms have adequate supplies and are maintained in a clean and sanitary condition
  11. Routine Inspection - Food Safety and Infection Control

    2 infractions

    • Facility is maintained in a clean and sanitary condition
      • Ensure cleaner/disinfectant bottles used in washroom/change table are separate from those used in classroom
    • Washrooms have adequate supplies and are maintained in a clean and sanitary condition
  12. Routine Inspection - Food Safety and Infection Control

    2 infractions

    • Washrooms have adequate supplies and are maintained in a clean and sanitary condition
    • Personal items provided and maintained to prevent the spread of infection
  13. Routine Inspection - Food Safety and Infection Control

    2 infractions

    • Washrooms have adequate supplies and are maintained in a clean and sanitary condition
    • Ventilation is maintained to ensure the elimination of odours, fumes, vapours, smoke, or excessive heat
  14. Routine Inspection - Food Safety and Infection Control

    0 infractions