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Tony's Corner Xpress

127 Argyle St S. Caledonia ON N3W 1J1 · Restaurant

4 inspections

  1. Required

    0 infractions

  2. Required

    2 infractions

    • All food is processed in a manner that makes the food safe to eat (C)
      • Cool hazardous food from 60°C (140°F) to 20°C (68°F) within 2 hours
      • Cool hazardous food from 20°C (68°F) to 4°C (40°F) within 4 hours
      • Transfer foods to shallow containers, or use an ice bath, to speed up the cooling process
    • Maintain sanitary facilities in a clean and sanitary manner, equipped with all necessary supplies (NC)
      • Equip sanitary facility with liquid soap in a dispenser
  3. Required

    0 infractions

  4. Required

    0 infractions