Traveller's Inn

Inspection summary

Traveller's Inn has been inspected 6 times by Prince Edward Island Department of Health and Wellness (Environmental Health) since June 19, 2024. The most recent inspection, on September 4, 2026, found no infractions.

5 of 6 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 1 infraction recorded. The higher-risk findings here relate to: Cleaning and sanitizing.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

• Cleaning and sanitizingHigher risk

  Anything that touches food, such as cutting boards, dishes and utensils, must be washed, rinsed and sanitized. Inspectors check dishwasher temperatures, sanitizer strength and how wiping cloths are stored. Poor sanitizing lets bacteria survive from one use to the next.

  Recorded once on August 25, 2026. For example: Appropriate procedures followed for dishwashing

About this data

These results come from Prince Edward Island Department of Health and Wellness (Environmental Health), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

• View the official Prince Edward Island Department of Health and Wellness (Environmental Health) disclosure site
• See all inspected facilities in Prince Edward Island
• How to read an inspection report