TRIMMERS

9833 ROUTE 96, TRUMANSBURG, NY 14886 · Restaurant (Food Service Establishment)

27 inspections

1. InspectionJun 25, 2026

   1 infraction

   • 14A: Insects, rodents present
     • Not Critical Violation
2. InspectionMay 14, 2025

   0 infractions

3. InspectionMay 5, 2023

   0 infractions

4. InspectionMay 26, 2022

   0 infractions

5. InspectionJul 26, 2021

   0 infractions

6. InspectionJul 8, 2020

   0 infractions

7. InspectionJun 26, 2019

   0 infractions

8. InspectionMay 17, 2018

   1 infraction

   • 8B: In use food dispensing utensils improperly stored
     • Not Critical Violation
9. InspectionMay 1, 2017

   2 infractions

   • 1H: Food from unapproved source, spoiled, adulterated on premises.
     • Critical Violation
   • 3C: Food workers do not use proper utensils to eliminate bare hand contact with cooked or prepared foods.
     • Critical Violation
10. InspectionMay 19, 2016

    0 infractions

11. InspectionMay 7, 2015

    0 infractions

12. InspectionMay 29, 2014

    1 infraction

    • 8F: Improper thawing procedures used
      • Not Critical Violation
13. InspectionJun 17, 2013

    0 infractions

14. InspectionMay 5, 2012

    0 infractions

15. InspectionMay 5, 2011

    0 infractions

16. InspectionApr 14, 2010

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
17. InspectionMay 1, 2009

    0 infractions

18. InspectionSep 12, 2008

    0 infractions

19. InspectionApr 17, 2008

    2 infractions

    • 1B: Water/ice: unsafe, unapproved sources, cross connections
      • Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
20. InspectionApr 30, 2007

    1 infraction

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
21. InspectionMay 25, 2006

    2 infractions

    • 1B: Water/ice: unsafe, unapproved sources, cross connections
      • Critical Violation
    • 7D: All ground meat and foods containing ground meat are not heated to 158�F or above except by consumer request.
      • Critical Violation
22. InspectionApr 21, 2005

    0 infractions

23. InspectionApr 30, 2004

    0 infractions

24. InspectionApr 29, 2003

    0 infractions

25. InspectionApr 28, 2003

    0 infractions

26. InspectionJun 12, 2001

    0 infractions

27. InspectionApr 28, 1997

    0 infractions