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Tropical Beauty Salon and Spa

317 Grand Ave W., Chatham ON N7L 1C3 · Aesthetic Clinic

Inspection summary

Tropical Beauty Salon and Spa has been inspected 6 times by Chatham-Kent Public Health since December 1, 2023. The most recent inspection, on January 6, 2026, found no infractions.

4 of 6 inspections on record found no infractions at all. In the past 12 months there were 2 inspections with 0 infractions recorded. The higher-risk findings here relate to: Hand hygiene and infection control.

The last 3 inspections in a row found no infractions. Recent inspections have recorded fewer infractions than earlier ones, so the record is improving.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for clients. In personal service settings like salons, spas and tattoo studios, higher-risk findings are the ones that could spread infection from one client to the next, through broken skin, blood or instruments that were not properly cleaned and sterilized.

  • Hand hygiene and infection controlHigher risk

    Infection control is the core of a personal service inspection. Inspectors check that operators clean their hands and change gloves between clients, that a stocked hand sink is available, and that anything that breaks the skin is handled so blood-borne infections such as hepatitis B, hepatitis C and HIV cannot pass from one client to the next.

    Recorded once on November 28, 2024. For example: A hand wash sink with hot and cold running water is available and supplied with liquid soap and paper towels in dispensers. s. 8(1)(5)(6)

  • Equipment and utensilsLower risk

    Instruments, chairs, tables and footbaths must be made of materials that can be cleaned, kept in good repair and stored so they stay clean. Single-use items such as nail files, buffers, razors and needles must be thrown away after each client.

    Recorded 3 times across 2 separate inspections, most recently on December 5, 2024. For example: Reusable equipment kept clean and in good condition. s. 10(1)(3)(4)

  • Permits, records and postingLower risk

    Operating permits, client records, sterilization logs and required signage. Client records matter because they let health officials contact people if an infection is linked to the business.

    Recorded once on November 28, 2024. For example: Required records are maintained. s. 6(2), s. 14 (1)(2)(3)(4)

  • Other findingsLower risk

    Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.

    Recorded once on November 28, 2024. For example: The setting is equipped with appropriate receptacles for waste. s. 8(1)(8)

About this data

These results come from Chatham-Kent Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

6 inspections

  1. Required

    0 infractions

  2. Required

    0 infractions

  3. Follow-up

    0 infractions

  4. Follow-up

    1 infraction

    • Reusable equipment kept clean and in good condition. s. 10(1)(3)(4)
      • Store clean and disinfected instruments in a manner that protects them from contamination.
      • Ensure that reusable equipment is covered with a single-use disposable cover intended for the purpose of preventing infection and discard the cover immediately after each use.
  5. Required

    5 infractions

    • A hand wash sink with hot and cold running water is available and supplied with liquid soap and paper towels in dispensers. s. 8(1)(5)(6)
      • Provide paper towels in a dispenser or hot air dryer at the hand wash sink.
      • Hand wash sink must be used only for handwashing.
    • The setting is equipped with appropriate receptacles for waste. s. 8(1)(8)
      • Place dirty linens in receptacle after each use/client.
    • Reusable equipment kept clean and in good condition. s. 10(1)(3)(4)
      • Store clean and disinfected instruments in a manner that protects them from contamination.
    • Single-use equipment, instruments, and supplies are properly disposed. s. 10(5)
      • Dispose of all single-use equipment, instruments, and supplies after use.
    • Required records are maintained. s. 6(2), s. 14 (1)(2)(3)(4)
      • Maintain records of invasive procedures provided, as specified under Regulation 136/18.
  6. Required

    0 infractions

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