TRUE FOOD KITCHEN - RESTAURANT
3500 S LAS VEGAS BLVD STE R15A, Las Vegas, NV 89109 · Restaurant
9 inspections
- Routine Inspection
2 infractions
- 8078406: TCS food properly cooled.
- 5 demerits
- 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 8078406: TCS food properly cooled.
- Re-inspection
0 infractions
- Re-inspection
8 infractions
- 8078374: Effective pest control measures. Animals restricted as required.
- 3 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
- 5 demerits
- 8078381: Grade card posted conspicuously. Consumer advisory as required.
- 3 demerits
- 8078383: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- 5 demerits
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078406: TCS food properly cooled.
- 5 demerits
- 8078374: Effective pest control measures. Animals restricted as required.
- Routine Inspection
5 infractions
- 8078375: Equipment approved, properly designed, maintained, and operated.
- 3 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078403: TCS food at proper temperatures.
- 5 demerits
- 8078406: TCS food properly cooled.
- 5 demerits
- 8078375: Equipment approved, properly designed, maintained, and operated.
- Re-inspection
0 infractions
- Routine Inspection
5 infractions
- 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- 5 demerits
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078378: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 8078379: Food protected from potential cross-contamination.
- 3 demerits
- 8078406: TCS food properly cooled.
- 5 demerits
- 8078373: Operating within the parameters of the health permit. Compliance with Time as a Public Health Control, waiver, specialized process, and Hazard Analysis Critical Control Point (HACCP) plan.
- Routine Inspection
5 infractions
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 76402: Effective pest control measures. Animals restricted as required.
- 3 demerits
- 76417: Person in charge available and knowledgeable/management certification. Foodhandler card as required. Facility has an effective employee health policy.
- 3 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93159: Utensils, equipment, and single serve items properly handled, stored, and dispensed.
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
- Routine Inspection
5 infractions
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 76457: Food protected from potential contamination during storage and preparation.
- 3 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 93158: Small wares and portable appliances approved, properly designed, in good repair.
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
- Routine Inspection
3 infractions
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- 3 demerits
- 93161: Facilities for washing and sanitizing kitchenware approved, adequate, properly constructed, maintained and operated.
- 76383: PHF/TCSs properly thawed. Fruits and vegetables washed prior to preparation or service.