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Tsawwassen Amateur Baseball Association Concession

5575 9th Ave, Delta · Restaurant

Official record from Fraser Health →

Inspection summary

Tsawwassen Amateur Baseball Association Concession has been inspected 7 times by Fraser Health Authority since April 5, 2018. The most recent inspection, on June 12, 2026, found no infractions.

5 of 7 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Pests and Food temperature control.

The number of infractions per inspection has stayed roughly the same over time.

What these findings mean

Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on April 16, 2025. For example: 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]

  • Food temperature controlHigher risk

    Bacteria multiply fastest between about 4 °C and 60 °C (40 °F to 140 °F). Inspectors check that cold food stays cold, hot food stays hot, cooked food is cooled quickly, and that staff have accurate thermometers. Temperature problems are one of the most common causes of food poisoning, so these are treated as critical findings.

    Recorded once on June 10, 2022. For example: 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]

About this data

These results come from Fraser Health Authority, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

7 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    1 infraction

    • 305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)]
      • Observation: Large hole in corner beneath deep fryers that may allow entrance of rodents
      • Corrective Action(s): please seal up this corner and clean up any debris to prevent rodent entry as soon as possible
      • Violation Score: 9
  3. Routine Inspection

    0 infractions

  4. Routine Inspection

    0 infractions

  5. Routine Inspection

    1 infraction

    • 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
      • Observation (CORRECTED DURING INSPECTION): Small bar cooler temperature of food on top two shelves is at 9-10 C (50F). Lower shelves ok (4-5C).
      • Corrective Action(s): Discarded potentially hazardous foods in the bar cooler on top shelves as they are above 4 C for unknown length of time.
      • Store only lower risk foods (condiments, bread, pop, etc.) in this cooler unless the temperature can be lowered.
      • Provide an additional thermometer on the top shelf of the bar fridge to verify 4 C or colder air temperature for storage of higher risk foods.
      • Violation Score: 5
  6. Routine Inspection

    0 infractions

  7. Routine Inspection

    0 infractions

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