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Umbrella Family - South Meadow Elementary School

23 Royce Ave, Stoney Creek Ontario · Full Time

16 inspections

  1. Re-inspection

    0 infractions

  2. Routine Inspection - Food Safety and Infection Control

    3 infractions

    • Facility uses approved, non-expired cleaning products that have a DIN number and a recommended manufacturer’s contact time of less than 5 minutes
    • Washrooms have adequate supplies and are maintained in a clean and sanitary condition
    • Food is held at 4°C (40°F) or less
  3. Re-inspection

    0 infractions

  4. Routine Inspection - Food Safety and Infection Control

    1 infraction

    • Either mechanical or manual dishwashing is provided
  5. Re-inspection

    0 infractions

  6. Routine Inspection - Food Safety and Infection Control

    3 infractions

    • Hand washing basin with supplies of soap and paper towels in dispensers
      • Provide paper towels in a dispenser at hand basin in food preparation area
    • Furniture, equipment and appliances in food handling and storage rooms arranged and constructed to permit a clean and sanitary environment
    • Either mechanical or manual dishwashing is provided
  7. Routine Inspection - Food Safety and Infection Control

    1 infraction

    • Toys are maintained in a clean and sanitary condition
  8. Routine Inspection - Food Safety and Infection Control

    0 infractions

  9. Routine Inspection - Food Safety and Infection Control

    0 infractions

  10. Routine Inspection - Food Safety and Infection Control

    0 infractions

  11. Routine Inspection - Food Safety and Infection Control

    0 infractions

  12. Routine Inspection - Food Safety and Infection Control

    0 infractions

  13. Routine Inspection - Food Safety and Infection Control

    1 infraction

    • Change tables are maintained in a clean and sanitary condition
  14. Routine Inspection - Food Safety and Infection Control

    0 infractions

  15. Routine Inspection - Food Safety and Infection Control

    2 infractions

    • Refrigeration and hot-holding equipment maintained
    • Certified food handler present in the food service premise
  16. Routine Inspection - Food Safety and Infection Control

    3 infractions

    • Facility is maintained in a clean and sanitary condition
    • Change tables are maintained in a clean and sanitary condition
    • Toys are maintained in a clean and sanitary condition