UNIT 8

501 WEST 30 STREET, Manhattan, NY 10001 · Restaurant (Bakery Products/Desserts)

2 inspections

1. Pre-permit (Operational) / Re-inspectionJul 30, 2024

   0 infractions

2. Pre-permit (Operational) / Initial InspectionApr 1, 2024

   4 infractions

   • 04A: Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
     • Critical
   • 04L: Evidence of mice or live mice in establishment's food or non-food areas.
     • Critical
   • 02B: Hot TCS food item not held at or above 140 °F.
     • Critical
   • 02G: Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
     • Critical