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University Infant-Toddler Center - Kitchen

Child Care Centre Univeristy Of Alberta NW Edmonton AB T6G 2E1 · Food - General

4 inspections

  1. Demand Inspection

    0 infractions

  2. Monitoring Inspection

    1 infraction

    • 12. Are there adequate and properly operating dish washing facilities to effectively clean and sanitize equipment and utensils (unless noted elsewhere)(Non-Critical)?
      • Chlorine test strips were not available. Program Director purchased them online at the time of inspection.
  3. Monitoring Inspection

    1 infraction

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Kitchen was using a soap and vinegar mix. Using an AHP disinfectant at end of day.Discussed having bleach solution available (100 ppm) at all times and using after each clean step.
  4. Monitoring Inspection

    0 infractions