Urban Kitchen
155 Gordon Baker Rd, Unit-116 · Food Premises
Inspection summary
Urban Kitchen has been inspected 6 times by Toronto Public Health since February 12, 2024. The most recent inspection, on January 5, 2026, found no infractions.
5 of 6 inspections on record found no infractions at all. In the past 12 months there was 1 inspection with 0 infractions recorded. The higher-risk findings here relate to: Handwashing and staff hygiene.
The last 5 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Handwashing and staff hygieneHigher risk
Hands are the main way germs like norovirus move from people to food. Inspectors look for stocked, accessible handwashing sinks, staff washing hands when required, hair restraints, and sick employees being kept away from food. Gaps here can spread illness quickly.
Recorded once on February 12, 2024. For example:
Separate and convenient hand washing sink(s)
About this data
These results come from Toronto Public Health, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Inspection
0 infractions
- Inspection
0 infractions
- Inspection
0 infractions
- Inspection
0 infractions
- Inspection
0 infractions
- Inspection
1 infraction
- 3A. Separate and convenient hand washing sink(s)
- Fail to provide handwashing stations with adequate supplies (hot and cold water) - Sec. 7(3)(c)
- 3A. Separate and convenient hand washing sink(s)
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