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Ursuline College Chatham - Step Forward Program

85 Grand Avenue West, Chatham ON N7L 1B6 · School Nourishment Program

9 inspections

  1. Required

    0 infractions

  2. Required

    0 infractions

  3. Required

    0 infractions

  4. Required

    1 infraction

    • Thermometers are used to verify preparation and storage temperatures of potentially hazardous foods. s. 30 (b)
  5. Required

    1 infraction

    • Thermometers used to verify food preparation and storage temperatures; s.33(14)
      • Provide an easily readable, accurate thermometer to measure the internal temperature of hazardous foods
  6. Required

    1 infraction

    • Thermometers used to verify food preparation and storage temperatures; s.33(14)
  7. Required

    1 infraction

    • Hand washing basin with supplies of soap and paper towels in dispensers s.20(1)(c)
      • Provide paper towels in a dispenser at hand basin in food preparation area
      • Provide soap in a dispenser at hand basin in the food preparation area
  8. Required

    1 infraction

    • Thermometers used to verify food preparation and storage temperatures; s.33(14)
      • Provide an easily readable, accurate indicating thermometer to check storage
  9. Required

    1 infraction

    • Hand washing basin with supplies of soap and paper towels in dispensers s.20(1)(c)
      • Provide paper towels in a dispenser at hand basin in food preparation area
      • Provide soap in a dispenser at hand basin in the food preparation area