UTICA TAI CHI TEA

90 NORTH GENESEE STREET, UTICA, NY 13502 · Restaurant (Food Service Establishment)

34 inspections

1. InspectionApr 28, 2026

   0 infractions

2. InspectionJan 13, 2026

   1 infraction

   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
3. InspectionJan 9, 2025

   0 infractions

4. InspectionJan 9, 2024

   2 infractions

   • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
     • Critical Violation
   • 8B: In use food dispensing utensils improperly stored
     • Not Critical Violation
5. InspectionMar 28, 2023

   1 infraction

   • 2C: Cooked or prepared foods are subject to cross-contamination from raw foods.
     • Critical Violation
6. InspectionJan 27, 2020

   0 infractions

7. InspectionNov 14, 2019

   0 infractions

8. InspectionFeb 14, 2019

   0 infractions

9. InspectionDec 26, 2018

   0 infractions

10. InspectionMay 15, 2018

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
11. InspectionFeb 7, 2017

    0 infractions

12. InspectionJun 10, 2016

    0 infractions

13. InspectionJan 25, 2016

    1 infraction

    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
14. InspectionOct 28, 2015

    0 infractions

15. InspectionMar 17, 2015

    0 infractions

16. InspectionSep 25, 2014

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
17. InspectionNov 22, 2013

    0 infractions

18. InspectionFeb 24, 2011

    0 infractions

19. InspectionApr 6, 2010

    2 infractions

    • 1G: Cracked/dirty fresh eggs, liquid or frozen eggs and powdered eggs not pasteurized.
      • Critical Violation
    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
20. InspectionFeb 19, 2010

    0 infractions

21. InspectionMar 10, 2009

    2 infractions

    • 16: Miscellaneous, Economic Violation, Choking Poster, Training.
      • Not Critical Violation
    • 12A: Hot, cold running water not provided, pressure inadequate
      • Not Critical Violation
22. InspectionApr 7, 2008

    1 infraction

    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
23. InspectionJan 5, 2007

    2 infractions

    • 14A: Insects, rodents present
      • Not Critical Violation
    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
24. InspectionFeb 13, 2006

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
25. InspectionFeb 8, 2005

    0 infractions

26. InspectionMar 4, 2004

    0 infractions

27. InspectionMay 22, 2003

    0 infractions

28. InspectionNov 5, 2002

    0 infractions

29. Re-InspectionApr 17, 2002

    0 infractions

30. InspectionMar 14, 2002

    0 infractions

31. InspectionNov 28, 2001

    0 infractions

32. InspectionJul 3, 2001

    0 infractions

33. Re-InspectionDec 15, 2000

    0 infractions

34. InspectionMay 3, 2000

    0 infractions