V THEATER SHOWGIRL BAR
3663 S Las Vegas BLVD STE 360, Las Vegas, NV 89109 · Restaurant (Bar / Tavern)
5 inspections
- Routine Inspection
4 infractions
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078391: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 8078401: Small wares approved, properly designed, in good repair.
- 8078409: Utensils, equipment, linens, single-service/single-use items properly handled, stored, and dispensed.
- 8078372: Chemicals properly identified, stored, and used.
- Routine Inspection
4 infractions
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
- 8078395: Physical facility in sound condition and maintained.
- 8078410: Ware washing facilities maintained. Wiping cloths properly stored; test strips available.
- 8078372: Chemicals properly identified, stored, and used.
- Routine Inspection
1 infraction
- 8078372: Chemicals properly identified, stored, and used.
- 3 demerits
- 8078372: Chemicals properly identified, stored, and used.
- Routine Inspection
4 infractions
- 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
- 3 demerits
- 76410: Hot and cold running water from approved source as required.
- 5 demerits
- 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
- 93158: Small wares and portable appliances approved, properly designed, in good repair.
- 76407: Food protected from potential contamination by chemicals. Toxic items properly labeled, stored and used.
- Routine Inspection
4 infractions
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
- 3 demerits
- 76457: Food protected from potential contamination during storage and preparation.
- 3 demerits
- 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
- 3 demerits
- 93153: Nonfood contact surfaces and equipment properly constructed, installed, maintained and clean.
- 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.