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Valley Farm Day Care

1995 Valley Farm Rd, Pickering ON L1V 1X6 · Child Care Inspections

Inspection summary

Valley Farm Day Care has been inspected 2 times by Durham Region Health Department since September 18, 2025. The most recent inspection, on October 9, 2025, found no infractions.

1 of 2 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Protecting food from contamination, Pests and Food source, labelling and allergens.

What these findings mean

Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.

  • Protecting food from contaminationHigher risk

    This covers how food and supplies are stored and handled: kept covered, off the floor, and away from anything that could contaminate them. Where food is served, raw meat must be kept away from ready-to-eat food, a direct route for salmonella and E. coli.

    Recorded 2 times on September 18, 2025. For example: Creams/ointments/wipes/diapers stored and dispensed to avoid contamination (not shared)

  • PestsHigher risk

    Signs of mice, rats, cockroaches or flies, or gaps and clutter that let them get in or hide. Pests carry bacteria and can contaminate food, supplies and surfaces, so evidence of activity is treated seriously and usually triggers a follow-up visit.

    Recorded once on September 18, 2025. For example: Adequate pest control measures present (e.g. licensed pest control company), as required

  • Food source, labelling and allergensHigher risk

    Food and other products must come from approved sources, stay in labelled containers and be thrown out when spoiled, expired or damaged. Labelling also matters for allergies: an unlabelled container can hide an allergen.

    Recorded once on September 18, 2025. For example: No condemnation/seizure required

  • Building, plumbing and upkeepLower risk

    Floors, walls and ceilings must be clean and in good repair, with working lighting, ventilation, plumbing, hot and cold water, and washrooms. These are rarely an immediate health risk on their own, but persistent problems can lead to pest or sanitation issues.

    Recorded 2 times on September 18, 2025. For example: Appropriate cleaning and disinfectant solutions easily accessible in each program room

  • Equipment and utensilsLower risk

    Equipment has to be made of cleanable materials, kept in good repair and stored properly. These findings are mostly about upkeep, like a cracked surface or worn part. They are generally lower risk but show how well the place is maintained.

    Recorded once on September 18, 2025. For example: Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair

About this data

These results come from Durham Region Health Department, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.

2 inspections

  1. Re-Inspection

    0 infractions

  2. Routine

    9 infractions

    • Toys, teaching materials, surfaces, equipment, and/or furniture maintained clean and in good repair
      • Operator fail to maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and/or in good repair
      • Operator must maintain toys, teaching equipment, materials, surfaces, and/or furniture clean and in good repair
    • Carpets/area rugs and fabric upholstered furniture maintained in a sanitary condition
      • Fail to steam clean/shampoo carpets and fabric upholstered furniture minimum 2x/yr or as often as needed
      • Operator must steam clean/shampoo carpets and fabric upholstered furniture minimum 2x/yr or as often as needed
    • Appropriate cleaning and disinfectant solutions easily accessible in each program room
      • Fail to provide appropriate cleaning and disinfectant solutions in an easily accessible area in each program room
      • Operator must provide appropriate cleaning and disinfectant solutions in an easily accessible area in each program room
    • Adequate pest control measures present (e.g. licensed pest control company), as required
      • Fail to provide adequate pest control measures
      • Operator must provide adequate pest control measures (e.g. licensed pest control company)
    • Creams/ointments/wipes/diapers stored and dispensed to avoid contamination (not shared)
      • Fail to label and/or store creams/ointments/wipes/diapers in a designated personal storage area
      • Operator must label and/or store creams/ointments/wipes/diapers in a designated personal storage area
    • Contaminated items are not shared and are immediately removed to be cleaned and disinfected/laundered/discarded (e.g., mouthed, drooled on, sneezed/coughed on)
      • Fail to provide a clearly labeled mouthed toy bin/box
      • Operator must provide a clearly labeled mouth toy bin/box
    • Upper floor windows designed to prevent falls (4 in/10 cm maximum opening)
      • Fail to ensure upper floor windows designed to prevent falls (more than 4 in/10 cm maximum opening)
      • Operator must ensure upper floor windows are designed to prevent falls (4 in/10 cm maximum opening)
    • Outdoor playspace has no health and safety hazards (excluding play structure)
      • Fail to ensure outdoor playspace is free from hazards
      • Operator must ensure outdoor playspace is free from hazards
    • No condemnation/seizure required
      • Under the authority of the Health Protection and Promotion Act, R.S.O. 1990, c.H.7, sec. 19(1) to (4), which states: A Public Health Inspector who is of the opinion, upon reasonable and probable grounds, that a condition of any substance, thing, plant, animal other than man is a health hazard, may seize or cause the seizure of the substance, thing, plant or animal. Where equipment is seized under this section and the Public Health Inspector is of the opinion, upon reasonable and probable grounds, that the condition of the equipment is a health hazard, he or she may destroy or dispose of the equipment or cause it to be destroyed or disposed of without further examination or investigation.

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