Skip to content
Loading map…

VAL'S KOSHER KITCHEN (CW)

819 S PULASKI RD, CHICAGO, IL 60624 · Restaurant

4 inspections

  1. Canvass

    0 infractions

  2. Canvass

    3 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • NOTED ICE BUILD UP INSIDE THE UP RIGHT REACH IN FREEZER. INSTRUCTED TO DEFROST AND CLEAN.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • NOTED A LEAKY PIPE UNDERNEATH THE 3 COMPARTMENT SINK. MUST REPAIR AND MAINTAIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • FLOORS NEED DETAIL CLEANING IN THE FOLLOWING AREAS: FRONT PREP AREA AROUND COOKING EQUIPMENT, IN THE REAR DISH WASHING AREA UNDERNEATH THE 3 COMP SINK, ALONG THE WALL BASE AND IN CORNERS,AND INSIDE THE HOT WATER TANK ROOM.
  3. License Re-Inspection

    0 infractions

  4. License

    8 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • 2-102.14(N) - OBSERVED NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 - OBSERVED NO PROCEDURE/PLAN FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION #7-38-005.
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • 4-301.11 - OBSERVED THE 2-DOOR REACH IN COOLER IN THE PREP AREA WITH AN AIR TEMPERATURE OF 69.6F AND THE 2-DOOR STAND UP REACH IN COOLER WITH AN AMBIENT AIR TEMPERATURE OF 54.2F. MANAGEMENT INSTRUCTED TO REPAIR AND MAINTAIN THE COOLER BELOW 41F. PRIORITY VIOLATION 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15(A)(B)(D)(A) - OBSERVED AN APPX. 1/2 OF AN INCH GAP OPENING ALONG THE BOTTOM OF THE REAR DOOR. INSTRUCTED TO PROVIDE A DOOR SWEEP TO MAKE DOOR TIGHT-FITTING AND TO PREVENT A POINT OF ACCESS FOR RODENTS/ INSECTS.
    • 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
      • 4-202.16 - OBSERVED TORN DOOR GASKET INSIDE OF THE 2-DOOR STANDUP REACH IN COOLER. INSTRUCTED TO REPLACE
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 4-301.12 (A) - NOTED 3-COMP SINK FAUCET NOT REACHING ALL 3 COMPARTMENTS. INSTRUCTED TO PROVIDE AN ADDITIONAL FAUCET TO REACH THE 3RD COMPARTMENT. PRIORITY FOUNDATION VIOLATION #7-38-025.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • 6-304.11 - OBSERVED WASHROOM VENTILATION FAN NOT WORKING. INSTRUCTED TO REPAIR.
    • 58. ALLERGEN TRAINING AS REQUIRED
      • PA 100-0367 - NOTED NO PROOF OF ALLERGEN TRAINING FOR CERTIFIED FOOD MANAGER. MUST PROVIDE PROOF OF TRAINING.