Village Market
Samson Mall Lake Louise AB T0L 1E0 · Food - General
3 inspections
- Monitoring Inspection
0 infractions
- Monitoring Inspection
0 infractions
- Monitoring Inspection
2 infractions
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?
- A few containers in open display fridge (guacamole, hummus), stacked too high to stay at 4C or below. Ensure items are not stacked so that temperature can be maintained (fridge had internal temperature of 0 to 1C).
- 23. Is the facility maintained in a clean and sanitary condition?
- Small amount of dirt/debris on one side of the mop sink; the rest of the food preparation area is maintained in a clean/sanitary condition.
- 10. Are food temperatures during storage and processing being controlled to maximize food safety?