Village Treehouse
126 Wilson St E, Ancaster L9G 2B7 · Full Time
Inspection summary
Village Treehouse has been inspected 8 times by City of Hamilton Public Health Services since June 18, 2024. The most recent inspection, on September 17, 2026, found no infractions.
7 of 8 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 0 infractions recorded. The higher-risk findings here relate to: Food temperature control.
The last 6 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for your health. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Food temperature controlHigher risk
Inspectors check that anything that has to be kept at a set temperature, such as chilled or hot food, or equipment like sterilizers, stays in its safe range and that accurate thermometers are on hand. With food, temperature problems are one of the most common causes of food poisoning.
Recorded once on October 15, 2024. For example:
Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
Other findingsLower risk
Findings that do not fit the categories above, such as follow-ups that confirm an earlier violation was corrected, or requirements specific to this type of facility.
Recorded once on October 15, 2024. For example:
Outdoor areas are maintained in a safe and sanitary condition
About this data
These results come from City of Hamilton Public Health Services, which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
8 inspections
- Routine Inspection - Food Safety and Infection Control
0 infractions
- Routine Inspection - Food Safety and Infection Control
0 infractions
- Routine Inspection - Food Safety and Infection Control
0 infractions
- Routine Inspection - Food Safety and Infection Control
0 infractions
- Routine Inspection - Food Safety and Infection Control
0 infractions
- Routine Inspection - Food Safety and Infection Control
0 infractions
- Routine Inspection - Food Safety and Infection Control
2 infractions
- Outdoor areas are maintained in a safe and sanitary condition
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Provide sufficient detergent or chemicals for washing or sanitizing
- Routine Inspection - Food Safety and Infection Control
0 infractions
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