Waikiki Cafe
103A - 22112 52nd Ave, Langley · Restaurant
15 inspections
- Routine Inspection
0 infractions
- Routine Inspection
1 infraction
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Observation (CORRECTED DURING INSPECTION): Perishable food items (sandwich meats, cut cucumbers, etc) above the insert line at prep cooler. Temperatures ranged from 8-10°C.
- Corrective Action(s): Store all perishable foods inside inserts to maintain temperature <= 4°C.
- Violation Score: 5
- 205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
- Observation: Hot water tank is broken. No hot water available at sinks.
- Corrective Action(s): Close restaurant. Restore hot water supply. Contact health inspector for re-inspection once hot water is restored.
- Violation Score: 25
- 303 - Equipment/facilities/hot & cold water for sanitary maintenance not adequate [s. 17(3); s. 4(1)(f)]
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): Cutting board on prep cooler was not cleaned and sanitized frequently enough (once at the end of the day).
- Corrective Action(s): Ensure cleaning and sanitizing of food contact surfaces is done at least every 4 hours.
- Violation Score: 5
- 501 - Operator does not have FOODSAFE Level 1 or Equivalent [s. 10(1)]
- Observation: FOODSAFE Level 1 certificate has expired.
- Corrective Action(s): Recertify in FOODSAFE Level 1 or equivalent. Visit www.foodsafe.ca for courses. When available, send a copy of the new FOODSAFE certificate to the health inspector and keep on-site for review. Correct by: 1 month
- Violation Score: 1
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions