Wee College Downtown Early Learning Campus 1
B 465 Main St, Moncton NB E1C 1C2 · Food Premises
Inspection summary
Wee College Downtown Early Learning Campus 1 has been inspected 3 times by New Brunswick Department of Health (Health Protection Branch) since November 17, 2023. The most recent inspection, on February 21, 2025, recorded 1 infraction.
1 of 3 inspections on record found no infractions at all. No inspections are on record from the past 12 months. The higher-risk findings here relate to: Chemicals and toxic substances.
What these findings mean
Health authorities word their violations differently, so we group them by what they mean for food safety. Higher-risk findings are the ones inspectors treat as critical, because they can directly make someone sick.
Chemicals and toxic substancesHigher risk
Cleaning products, sanitizers and pesticides must be labelled and stored away from food and food-contact surfaces. Inspectors flag chemicals that could end up in food, as well as pest treatments applied without proper supervision.
Recorded 2 times across 2 separate inspections, most recently on February 21, 2025. For example:
Detergents and Chemical Use and Storage
Food safety training and certificationLower risk
Most jurisdictions require a certified food handler or manager on site, and some require allergen or food-worker training. These findings mean the paperwork or the trained person was missing at the time. They do not by themselves mean food was handled unsafely.
Recorded once on November 17, 2023. For example:
Demonstrating Knowledge
About this data
These results come from New Brunswick Department of Health (Health Protection Branch), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
3 inspections
- Routine Inspection
1 infraction
- Detergents and Chemical Use and Storage
- Sanitizer solution shall be used in strict accordance with the manufacturer’s instructions on the label (recommended strength and contact time).
- Detergents and Chemical Use and Storage
- Routine Inspection
0 infractions
- Routine Inspection
2 infractions
- Demonstrating Knowledge
- For Class 4, at least one person who holds a certificate confirming his or her successful completion of a food handler program as described in Section 39(1) of the Food Premises Regulation must be present at all times in the area of a food premises where and when food is being prepared.
- Detergents and Chemical Use and Storage
- A suitable food grade sanitizer shall be available and at the recommended concentration.
- Demonstrating Knowledge
Nearby inspected facilities
- Rodd Moncton
434 Main Street, Moncton NB E1C 1B9
4 inspections
- Cafe L'Amiral
527 Main St, Moncton NB E1A 1C4
4 inspections
- La Maison des Saveurs Inc
529 Main St, Moncton NB E1C1C5
2 inspections
- Vibe Juicery
531 Main St, Moncton NB E1C 1C5
6 inspections
- The Keg Steakhouse & Bar
576 Main Street, Moncton NB E1C 0M6
5 inspections
- Green Meadows Special Care Home - Steadman
64 66 Steadman Street, Moncton NB E1C4P4
1 inspection
- Catch 22 Lobster Bar
589 Main St, Moncton NB E1C 1C6
4 inspections
- Residence Inn Moncton
600 Main Street, Moncton NB E1C 0M6
2 inspections