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West Haven Golf & Country Club

7038 Egermont Dr, London ON N6H 5L2 · Restaurant

13 inspections

  1. Required

    0 infractions

  2. Required

    0 infractions

  3. Required

    2 infractions

    • Refrigeration and hot-holding equipment for potentially hazardous food is maintained
      • Fail to provide accurate, easily readable thermometer for refrigeration and hot-holding
    • Mechanical dishwashers are constructed, designed and maintained to ensure utensils are sanitized as required
  4. Required

    1 infraction

    • Refrigeration and hot-holding equipment for potentially hazardous food is maintained
  5. Required

    1 infraction

    • Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
  6. Required

    1 infraction

    • Refrigeration and hot-holding equipment for potentially hazardous food is maintained
  7. Required

    0 infractions

  8. Required

    1 infraction

    • Food is protected from contamination and adulteration
      • Fail to store and handle ice in a sanitary manner
  9. Required

    3 infractions

    • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained
    • Floor and floor coverings are tight, smooth, non-absorbent (except in food service areas) and clean and in good repair
    • Ventilation is maintained to ensure elimination of odours, fumes, vapours, smoke, or excessive heat
      • Fail to maintain ventilation system
  10. Required

    0 infractions

  11. Required

    1 infraction

    • Constant supply of potable hot and cold running water under pressure provided
  12. Required

    2 infractions

    • Food is protected from contamination and adulteration
      • Fail to protect food from contamination and adulteration
      • Fail to store and handle ice in a sanitary manner
    • Rooms, walls and ceilings are kept clean, in good repair and in a sanitary condition
  13. Required

    1 infraction

    • Equipment, utensils, multi-service articles and all food contact surfaces are properly constructed and maintained