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Westgate Halal Meat

16705 Rabbit Hill Road SW Edmonton AB T6W 5P4 · Food - General

3 inspections

  1. Risk Management Inspection

    2 infractions

    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • The lower metal shelf and table legs of the Packaging Materials storage table located by the entrance to the meat cutting room are very rusting.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • No written sanitation procedures/records are available onsite.
  2. Monitoring Inspection

    3 infractions

    • 07. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Critical)?
      • The meat slicer located in the meat cutting area next to the band saw is being used to slice both raw meat and ready to eat deli meat.Discontinue this practice. - Obtain another meat slicer dedicated to just deli meat slicing and store it out of the main raw meat cutting area.
    • 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
      • The lower metal shelf and table legs of the Packaging Materials storage table located by the entrance to the meat cutting room are very rusting.
    • 23. Is the facility maintained in a clean and sanitary condition?
      • No written sanitation procedures/records are available onsite.
  3. Initial Inspection

    0 infractions