WHERE CHILDREN GROW DAYCARE SAINT PETER SCHOOL
1811 Second Street East, Cornwall, K6H 6P1 · Food institutional-Child care
Inspection summary
WHERE CHILDREN GROW DAYCARE SAINT PETER SCHOOL has been inspected 6 times by Eastern Ontario Health Unit (EOHU) since November 21, 2024. The most recent inspection, on August 5, 2026, found no infractions.
4 of 6 inspections on record found no infractions at all. In the past 12 months there were 3 inspections with 0 infractions recorded. The higher-risk findings here relate to: Cleaning and sanitizing and Handwashing and staff hygiene.
The last 3 inspections in a row found no infractions. The number of infractions per inspection has stayed roughly the same over time.
What these findings mean
Health authorities word their findings differently, so we group them by what they mean for the people in care. Higher-risk findings are the ones that could directly make someone sick, and they matter more here because young children, older adults and people who are unwell are more vulnerable to infection.
Cleaning and sanitizingHigher risk
Surfaces, dishes and tools that touch food or people must be cleaned and then sanitized or disinfected. Inspectors check sanitizer strength, dishwasher temperatures and how cleaning is done. Poor sanitizing lets germs survive from one use to the next.
Recorded once on July 15, 2025. For example:
Food contact surfaces washed/rinsed/sanitized after each use
Handwashing and staff hygieneHigher risk
Hand hygiene is the most important way to stop germs spreading between children, residents and staff. Inspectors check that sinks are stocked and easy to reach, that staff wash their hands when required (for example after diapering or before handling food), and that sick staff stay away from work.
Recorded once on November 21, 2024. For example:
Handwashing stations are provided, adequately supplied and used only for the handwashing of employees
About this data
These results come from Eastern Ontario Health Unit (EOHU), which inspects food premises and other public facilities in this area. We republish the authority's public disclosure data and refresh it regularly; the official record is the final word.
6 inspections
- Required
0 infractions
- Required
0 infractions
- Required
0 infractions
- Required
1 infraction
- Food contact surfaces washed/rinsed/sanitized after each use
- Required
0 infractions
- Required
1 infraction
- Handwashing stations are provided, adequately supplied and used only for the handwashing of employees
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