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Whisk Protein Company

15137 117 Avenue NW Edmonton AB T5M 3V7 · Food - General

4 inspections

  1. Monitoring Inspection

    0 infractions

  2. Monitoring Inspection

    2 infractions

    • 04. Does the operator use approved methods for cleaning and sanitizing equipment, utensils, and surfaces?
      • Sanitizer concentration for chlorine was measured at 200 ppm. Operator was instructed to prepare a fresh sanitizer solution, which was subsequently measured at 100 ppm.
    • 19. Does the facility have a valid permit and does the facility operate in compliance with the conditions of that permit, or is the facility awaiting approval prior to operation?
      • Expired food handling permit was displayed in the facility. The operator was advised to locate and post a valid permit. The operator subsequently provided a picture via email confirming that the valid permit was posted on the same day.
  3. Monitoring Inspection

    0 infractions

  4. Initial Inspection

    0 infractions