White Rock Elks #431 - Food Service
1469 George St, White Rock · Restaurant
6 inspections
- Follow-Up Inspection
0 infractions
- Routine Inspection
1 infraction
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Glass washer unable to sanitize at 50ppm at final rinse.
- Corrective Action(s): Please have technician service glasswasher. Please ensure test strip able to read 50ppm at final rinse.
- To be corrected by: Feb 6, 2026
- Violation Score: 3
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Routine Inspection
0 infractions
- Routine Inspection
0 infractions
- Follow-Up Inspection
0 infractions
- Routine Inspection
2 infractions
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
- Observation (CORRECTED DURING INSPECTION): No sanitizer detected on the plate surface during the final rinse cycle of the low-temperature chlorine dishwasher.
- Corrective Action(s): Use the dishwasher located downstairs in the main kitchen for dishwashing.
- Violation Score: 5
- 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
- Observation: Bar glass washer registering 0 ppm for chlorine. There appears to be an air bubbles in the chlorine tube.
- Corrective Action(s):
- Ensure chlorine is always be injected into the dishwasher during the final rinse cycle. Chlorine must register between 50-200 ppm on the plate surface during the final rinse cycle. Repair/replace as necessary. Correct immediately
- Violation Score: 3
- 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]