Whitesville Central School

692 Main STREET, Whitesville, NY 14897 · Restaurant (School K-12 Food Service)

56 inspections

1. InspectionFeb 10, 2026

   0 infractions

2. InspectionOct 15, 2025

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
3. InspectionJun 5, 2025

   0 infractions

4. InspectionApr 24, 2025

   0 infractions

5. InspectionJul 29, 2024

   0 infractions

6. InspectionJan 24, 2024

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
7. InspectionSep 8, 2023

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
8. InspectionJul 20, 2023

   1 infraction

   • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
     • Not Critical Violation
9. InspectionJan 26, 2023

   2 infractions

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
10. InspectionDec 14, 2022

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
11. InspectionJul 26, 2022

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
12. InspectionApr 19, 2022

    1 infraction

    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
13. InspectionDec 8, 2021

    3 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 14C: Pesticide application not supervised by a certified applicator
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
14. InspectionMar 1, 2021

    0 infractions

15. InspectionNov 20, 2020

    0 infractions

16. InspectionDec 20, 2019

    0 infractions

17. InspectionNov 5, 2019

    0 infractions

18. InspectionNov 15, 2018

    0 infractions

19. InspectionApr 16, 2018

    0 infractions

20. InspectionDec 19, 2017

    0 infractions

21. InspectionMay 12, 2017

    2 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
      • Not Critical Violation
22. InspectionDec 9, 2016

    0 infractions

23. InspectionMar 3, 2016

    0 infractions

24. InspectionOct 22, 2015

    0 infractions

25. InspectionMar 4, 2015

    0 infractions

26. InspectionSep 22, 2014

    0 infractions

27. InspectionMar 14, 2014

    0 infractions

28. InspectionOct 31, 2013

    0 infractions

29. InspectionMar 22, 2013

    0 infractions

30. InspectionOct 4, 2012

    0 infractions

31. InspectionApr 24, 2012

    0 infractions

32. InspectionMar 8, 2012

    2 infractions

    • 5C: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
      • Critical Violation
    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
33. InspectionSep 22, 2011

    0 infractions

34. InspectionMar 3, 2011

    0 infractions

35. InspectionOct 5, 2010

    0 infractions

36. InspectionMar 2, 2010

    0 infractions

37. InspectionSep 25, 2009

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
38. InspectionMar 31, 2009

    0 infractions

39. InspectionDec 8, 2008

    0 infractions

40. InspectionMar 17, 2008

    0 infractions

41. InspectionJan 8, 2008

    0 infractions

42. InspectionDec 7, 2007

    1 infraction

    • 5A: Potentially hazardous foods are not kept at or below 45�F during cold holding, except smoked fish not kept at or below 38�F during cold holding.
      • Critical Violation
43. InspectionMar 8, 2007

    0 infractions

44. InspectionNov 13, 2006

    0 infractions

45. InspectionMar 15, 2006

    0 infractions

46. InspectionSep 26, 2005

    0 infractions

47. InspectionMar 15, 2005

    0 infractions

48. InspectionMar 8, 2005

    0 infractions

49. InspectionMar 3, 2004

    0 infractions

50. InspectionMar 10, 2003

    0 infractions

51. InspectionOct 21, 2002

    0 infractions

52. InspectionMar 15, 2002

    0 infractions

53. InspectionFeb 13, 2001

    0 infractions

54. InspectionMar 8, 2000

    0 infractions

55. InspectionMar 11, 1999

    0 infractions

56. InspectionMar 19, 1998

    0 infractions