Wiley Point Lodge
Lake of the Woods, Kenora (Unorganized) ON P0X 1N0 · Food Premises Disclosure
2 inspections
- Required
2 infractions
- Thermometers used to verify storage, food preparation, and hot holding temperatures
- Provide an easily readable, accurate indicating thermometer to check storage
- Mechanical dishwashing: Wash / rinse water clean, water temperature, timing cycles, sanitizer
- Chlorine sanitizer concentration must be at least 100 parts per million at 24°C (75°F)
- Thermometers used to verify storage, food preparation, and hot holding temperatures
- Required
1 infraction
- Adequate number of handwashing stations conveniently located and kept adequately supplied
- Provide paper towels in a dispenser in close proximity to the handwashing station in the food preparation area
- Adequate number of handwashing stations conveniently located and kept adequately supplied