Willow Lodge - Commissary
SE 25-96-11-W4 Fort McKay AB T0P 1C0 · Food - General
3 inspections
- Risk Management Inspection
0 infractions
- Risk Management Inspection
2 infractions
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Food products were stored/displayed on or just off the ground. Ensure all food products are stored/displayed at least 6 inches off the floor.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Ensure all product shelving in the back storage room is at least 6 inches off the ground to allow for effective cleaning and protect from contamination.
- 08. Do food handlers ensure that food is protected from contamination (unless noted elsewhere)(Non-Critical)?
- Initial Inspection
1 infraction
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?
- Ensure all product shelving in the back storage room is at least 6 inches off the ground to allow for effective cleaning and protect from contamination.
- 21. Is the facility properly constructed and maintained in a state of good repair to allow for the safe and sanitary handling of food?