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WING HO 128, INC.

244 W 26TH ST, CHICAGO, IL 60616 · Restaurant (LIVE POULTRY)

13 inspections

  1. Complaint

    2 infractions

    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED EQUIPMENT IN PROCESSING ROOM IN NEED OF CLEANING; CLEAN AND MAINTAIN. INSTRUCTED TO CLEAN/SPRAY DOWN CRATES LEFT OUTSIDE FOR PICKUP TO AVOID ODOR.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN FLOORS IN PROCESSING AND STORAGE AREAS AND ALL FLOOR DRAINS WHERE NEEDED AND MAINTAIN. INSTRUCTED TO CLEAN WALLS, CEILINGS AND LIGHT SHIELDS IN PROCESSING AREA AND STORAGE AREAS TO REMOVE DUST AND FEATHERS.
  2. Complaint Re-Inspection

    3 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15: OBSERVED BOTH FRONT ENTRY DOOR AND SCREEN DOOR OPEN. INFORMED MANAGER ALL DOORS, WINDOWS, AND OTHER OPENINGS TO THE OUTER AIR SHALL BE PROPERLY AND ADEQUATELY SCREENED TO ELIMINATE FLIES AND PREVENT THEIR ENTRY.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-601.11(C): (C): OBSERVED THE MOP SINK BASIN WITH BUILD UP MEAT AND NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN BASIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-201.17: OBSERVED THE CEILING AND CEILING FANS IN THE REAR BUTCHER AREA WITH BUILD UP AND LIQUID SPLATTERS. INSTURCTED TO CLEAN CEILNGS IN THE MENTIONED AREA AT THE END OF THE DAY AND MAINTAIN.
  3. Complaint

    5 infractions

    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED BOTH FRONT ENTRY DOOR AND SCREEN DOOR OPEN. INFORMED MANAGER ALL DOORS, WINDOWS, AND OTHER OPENINGS TO THE OUTER AIR SHALL BE PROPERLY AND ADEQUATELY SCREENED TO ELIMINATE FLIES AND PREVENT THEIR ENTRY.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED APPROXIMATELY 8-10 BIG FLIES IN THE REAR BUTCHER AREA AND LIVE POULTRY STORAGE AREA. INSTRUCTED TO ELIMINATE FLY ACTIVITY AND MAINTAIN. PRIORITY FOUNDATION VIOLATION 7-38-020(A), CITATION ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE MOP SINK BASIN WITH BUILD UP MEAT AND NOT CLEAN. INSTRUCTED TO CLEAN AND MAINTAIN BASIN.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • OBSERVED THE CEILING AND CEILING FANS IN THE REAR BUTCHER AREA WITH BUILD UP AND LIQUID SPLATTERS. INSTURCTED TO CLEAN CEILNGS IN THE MENTIONED AREA AT THE END OF THE DAY AND MAINTAIN.
    • 60. PREVIOUS CORE VIOLATION CORRECTED
      • PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM 02/06/2023, REPORT #2570794 #10: INSTRUCTED TO POST HAND WASH SIGNS AT EXPOSED HAND SINKS AND IN WASHROOM. #55: INSTRUCTED TO CLEAN FLOORS AND FLOOR DRAINS UNDER AND AROUND EQUIPMENT IN PROCESSING AREA. ALSO CLEAN IN STORAGE ROOMS WHERE CHICKENS KEPT. PRIORITY FOUNDATION 7-42-090, CITATION ISSUED
  4. Complaint

    4 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • INSTRUCTED TO POST HAND WASH SIGNS AT EXPOSED HAND SINKS AND IN WASHROOM.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED EQUIPMENT IN PROCESSING ROOM IN NEED OF CLEANING; CLEANING DONE AT THE END OF THE DAY TO ALL EQUIPMENT IN ESTABLISHMENT.
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • INSTRUCTED TO CLEAN FLOORS AND FLOOR DRAINS UNDER AND AROUND EQUIPMENT IN PROCESSING AREA. ALSO CLEAN IN STORAGE ROOMS WHERE CHICKENS KEPT.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • INSTRUCTED THAT ALL FOOD HANDLERS MUST OBTAIN THE REQUIRED FOOD HANDLER TRAINING.
  5. Complaint Re-Inspection

    3 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14 OBSERVED HAND WASHING SIGNS ARE NEEDED AT ALL HAND WASHING SINKS IN THE FOOD PREP AREAS AND IN THE TOILET ROOM. INSTRUCTED TO PROVIDE.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • 2-102.13 UNABLE TO PROVIDE A FOOD HANDLERS CERTIFICATE FOR THE MALE FOOD HANDLER. INSTRUCTED TO MEET REQUIREMENT.
  6. Complaint

    16 infractions

    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • 2-501.11 OBSERVED NO WRITTEN PROCEDURE OR ADEQUATE SUPPLIES ON SITE TO PROPERLY RESPOND TO VOMIT AND DIARRHEA EVENTS THAT CAN POTENTIALLY OCCUR INSIDE OF THE FACILITY. INSTRUCTED TO PROVIDE. PRIORITY FOUNDATION 7-38-005.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • 6-301.14 OBSERVED HAND WASHING SIGNS ARE NEEDED AT ALL HAND WASHING SINKS IN THE FOOD PREP AREAS AND IN THE TOILET ROOM. INSTRUCTED TO PROVIDE.
    • 16. FOOD-CONTACT SURFACES: CLEANED & SANITIZED
      • 4-602.11(B-E) OBSERVED ACCUMULATED BLOOD AND INTESTINE DEBRIS ON THE TROUGH EQUIPMENT AND THE INTERIOR OF THE 1 COMPARTMENT, 2 COMPARTMENT AND 3 COMPARTMENT SINKS. INSTRUCTED TO CLEAN AND SANITIZE ALL.
    • 22. PROPER COLD HOLDING TEMPERATURES
      • 3-501.16(A:2,&B) OBSERVED RAW POULTRY AT INADEQUATE COLD HOLDING TEMPERATURES LOCATED IN 2 REFRIGERATION UNITS; ABOUT 30 LBS OF RAW POULTRY AT TEMPERATURES RANGING FROM 52F-66F AND ABOUT ONE DOZEN EGGS AT 52F. INSTRUCTED TO DISCARD AND DENATURE ALL SAID TCS FOODS AND ALWAYS MAINTAIN ALL TCS FOODS AT 41F OR BELOW AT ALL TIMES. MANAGER DISCARDED AND DENATURE SAID TCS FOODS DURING THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
    • 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
      • 4-301.11 OBSERVED INADEQUATE REFRIGERATION TEMPERATURE ON TWO REFRIGERATORS LOCATED IN THE CUSTOMER SERVICE AREA. AT THE TIME OF THE INSPECTION ONE REFRIGERATION UNIT WAS AT AN INADEQUATE COLD HOLDING TEMPERATURE OF 55F AND ANOTHER REFRIGERATION UNIT WAS AT AN INADEQUATE TEMPERATURE OF 66F. INSTRUCTED TO ALWAYS MAINTAIN ALL COLD HOLDING UNITS AT 41F OR BELOW AT ALL TIMES. REFRIGERATION UNITS WERE MAINTAINING 28F AND 35F BY THE END OF THE INSPECTION. PRIORITY VIOLATION. CITATION ISSUED 7-38-005.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-501.111 OBSERVED EVIDENCE OF LIVE INSECT ACTIVITY ON SITE. OBSERVED ABOUT 10 LIVE LARGE FLIES FLYING AROUND IN THE CUSTOMER SERVICE AREA AND IN THE FOOD PREP AREA. INSTRUCTED TO ELIMINATE LIVE INSECT ACTIVITY, CLEAN AND SANITIZE AFFECTED AREAS AND RECOMMEND CONTACTING PEST CONTROL FOR A SERVICE. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(A).
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.15 OBSERVED FACILITY WITH THE FRONT DOOR OPENED WITHOUT A SCREEN TO PREVENT PEST ENTRY. INSTRUCTED TO PROVIDE A SCREEN DOOR OR DO NOT LEAVE THE FRONT ENTRANCE DOOR OPENED.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • 6-202.13 OBSERVED FLY TRAPS HANGING FROM THE CEILING IN THE CUSTOMER SERVICE AREA. INSTRUCTED TO REMOVE AND ONLY ALLOW PEST CONTROL TO SERVICE THE FACILITY AND PROVIDE TRAPS.
    • 45. SINGLE-USE/SINGLE-SERVICE ARTICLES: PROPERLY STORED & USED
      • 4-502.13 OBSERVED RAW CHICKEN BEING STORED IN GROCERY BAGS. INSTRUCTED TO STORE FOODS IN FOOD GRADE BAGS OR FOOD GRADE CONTAINERS.
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • 4-501.19 OBSERVED 3 COMPARTMENT SINK ONLY MAINTAINING 98F DURING THE INSPECTION. INSTRUCTED TO ALWAYS MAINTAIN AT LEAST 110F AT THE 3 COMPARTMENT SINK AT ALL TIMES THE FACILITY IS OPEN AND OPERATING. BY THE END OF THE INSPECTION, MANAGER CORRECTED THE VIOLATION AND 3 COMPARTMENT SINK WAS MAINTAINING 111F. PRIORITY VIOLATION. CITATION ISSUED 7-38-030(C).
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • 4-601.11(C) OBSERVED THE FLOORS WALLS AND CEILINGS WITH EXCESSIVE ACCUMULATED FOOD AND DIRT DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE ALL.
    • 53. TOILET FACILITIES: PROPERLY CONSTRUCTED, SUPPLIED, & CLEANED
      • 5-501.17 OBSERVED NO COVERED RECEPTACLE INSIDE OF THE TOILET ROOM. INSTRUCTED TO PROVIDE.
    • 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
      • OBSERVED PLASTIC REFUSE CONTAINERS WITHOUT LIDS BEING USED FOR DISPOSAL OF ANIMAL REMAINS. INSTRUCTED TO PROVIDE METAL CONTAINERS WITH LIDS AT ALL TIMES FOR ALL DISPOSABLE OF ANIMAL REMAINS THAT OCCUR INSIDE OF THE FOOD PREP AREA. PRIORITY FOUNDATION. CITATION ISSUED 7-38-020(B).
    • 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
      • 6-501.12 OBSERVED ALL INTERIOR OF REFRIGERATION AND FREEZER UNITS, INTERIOR EXTERIOR OF ALL CAGES AND REFUSE CONTAINERS WITH ACCUMULATED FOOD AND FEATHER DEBRIS. INSTRUCTED TO CLEAN AND SANITIZE ALL IN ORDER TO ELIMINATE FOUL ODORS.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • 2-102.13 UNABLE TO PROVIDE A FOOD HANDLERS CERTIFICATE FOR THE MALE FOOD HANDLER. INSTRUCTED TO MEET REQUIREMENT.
    • 62. COMPLIANCE WITH CLEAN INDOOR AIR ORDINANCE
      • 7-32-015 OBSERVED MANAGER SMOKING A CIGARETTE IN THE FOOD PREP AREA AT THE BEGINNING OF THE INSPECTION. INSTRUCTED THAT SMOKING IN PUBLIC BUILDING IS PROHIBITED PER CITY ORDINANACE AND NEVER SMOKE INSIDE OF THE FACILITY. MANAGER DISCARDED CIGARETTE DURING THE INSPECTION. CITATION ISSUED 7-32-015.
  7. Complaint Re-Inspection

    5 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • : NO EXPOSED HANDWASHING SINK IN THE PROCESSING ROOM; MUST PROVIDE. INSTRUCTED TO INSTALL AN EXPOSED HANDWASH SINK IN THE ROOM WHERE THE POULTRY IS DRESSED AND CLEANED WITH HOT AND COLD RUNNING WATER, SOAP AND HANDTOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • : OBSERVED THE CAGES HOLDING LIVE POULTRY IN NEED OF CLEANING; CLEAN AND MAINTAIN CAGES.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A LEAK FROM A PIPE IN THE BASEMENT; MUST REPAIR LEAK AT PIPE. PIPE IS CONNECTED TO THE THREE COMP SINK ABOVE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • THE VENTS ON THE CEILING IN THE ROOM WHERE LIVE POULTRY IS STORED NEED CLEANING TO REMOVE HEAVY DUST BUILD UP; MUST CLEAN VENTS AND MAINTAIN.
  8. Complaint

    7 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • NO EMPLOYEE HEALTH POLICY ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE TO PROVIDE DOCUMENTATION OF EMPLOYEES RESPONSIBILITY TO REPORT ANY ILLNESS TRANSMISSIBLE THROUGH FOOD. PRIORITY FOUNDATION VIOLATION 7-38-010.
    • 5. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS
      • NO VOMIT AND DIARRHEAL CLEAN UP PROCEDURE ON PREMISES AS REQUIRED; MUST PROVIDE. INSTRUCTED THE PERSON IN CHARGE THAT A VOMIT AND DIARRHEAL CLEAN UP PROCEDURE MUST BE DOCUMENTED AND THE NECESSARY SUPPLIES ON HAND IN THE EVENT OF A VOMIT AND DIARRHEAL INCIDENT ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005.
    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • NO EXPOSED HANDWASHING SINK IN THE PROCESSING ROOM; MUST PROVIDE. INSTRUCTED TO INSTALL AN EXPOSED HANDWASH SINK IN THE ROOM WHERE THE POULTRY IS DRESSED AND CLEANED WITH HOT AND COLD RUNNING WATER, SOAP AND HANDTOWELS. PRIORITY FOUNDATION VIOLATION 7-38-030(C).
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • NO CHEMICAL TEST STRIPS ON PREMISES. FOUND NO CHEMICAL TEST PAPERS ON PREMISES AS REQUIRED TO TEST THE STRENGTH OF THE SANITIZER WHEN WASH RINSE AND SANITIZING UTENSILS; MUST PROVIDE AND MAINTAIN ON PREMISES. PRIORITY FOUNDATION VIOLATION 7-38-005 ISSUED.
    • 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN
      • OBSERVED THE CAGES HOLDING LIVE POULTRY IN NEED OF CLEANING; CLEAN AND MAINTAIN CAGES.
    • 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
      • OBSERVED A LEAK FROM A PIPE IN THE BASEMENT; MUST REPAIR LEAK AT PIPE. PIPE IS CONNECTED TO THE THREE COMP SINK ABOVE.
    • 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED
      • THE VENTS ON THE CEILING IN THE ROOM WHERE LIVE POULTRY IS STORED NEED CLEANING TO REMOVE HEAVY DUST BUILD UP; MUST CLEAN VENTS AND MAINTAIN.
  9. Canvass

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • LIVE POULTRY CAGES NEED CLEANING AT REAR OF PREMISIS. LIGHT SHIELDS NEED CLEANING AT POULTRY AREA.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS UNDER POULTRY CAGES NEED CLEANING.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • STOPPERS NEEDED AT ALL THREE COMPARTMENTS AT THREE COMPARTMENT SINK.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • CLUTTER BEHIND BUILDING AND UNDER OUTSIDE STAIRWELL NEED TO BE REMOVED.
  10. Canvass

    2 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • INSUFFICIENT REFRIGERATION IN FACILITY, ONLY A SMALL HOUSE TYPE REFRIGERATOR AVAILABLE. INSTRUCTED TO PROVIDE.
    • 38. VENTILATION: ROOMS AND EQUIPMENT VENTED AS REQUIRED: PLUMBING: INSTALLED AND MAINTAINED
      • NO VACUUM BREAKER AT 2 FACUCETS WHERE A HOSE IS ATTACHED. INSTRUCTED TO INSTALL.
  11. Canvass

    1 infraction

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CLEAN INTERIOR AND EXTERIOR OF REACH IN REFRIGERATOR AND FREEZER.
  12. Canvass

    3 infractions

    • 33. FOOD AND NON-FOOD CONTACT EQUIPMENT UTENSILS CLEAN, FREE OF ABRASIVE DETERGENTS
      • CAGES NEED CLEANING AND SANITIZING AT REAR STAGING AREA TO REMOVE DEBRIS.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FLOORS NEED CLEANING AND SANITIZING IN THE FOLLOWING AREAS TO REMOVE SPILLS AND DEBRIS, REAR AREA WHERE LIVE POULTRY IS KEPT AND FRONT SERVICE AREA UNDER CRATES.
    • 35. WALLS, CEILINGS, ATTACHED EQUIPMENT CONSTRUCTED PER CODE: GOOD REPAIR, SURFACES CLEAN AND DUST-LESS CLEANING METHODS
      • WALLS BEHIND CAGES IN THE REAR STAGING AREA NEED CLEANING TO REMOVE ALL DEBRIS.
  13. Complaint

    4 infractions

    • 32. FOOD AND NON-FOOD CONTACT SURFACES PROPERLY DESIGNED, CONSTRUCTED AND MAINTAINED
      • FOUND INTERIOR OF REFRIGERATOR FREEZER NOT CLEANED.
    • 34. FLOORS: CONSTRUCTED PER CODE, CLEANED, GOOD REPAIR, COVING INSTALLED, DUST-LESS CLEANING METHODS USED
      • FOUND FLOORS AT BASEMENT NOT CLEANED.
    • 37. TOILET ROOM DOORS SELF CLOSING: DRESSING ROOMS WITH LOCKERS PROVIDED: COMPLETE SEPARATION FROM LIVING/SLEEPING QUARTERS
      • FOUND RESTROOM DOOR AT FRONT OF PREMISES NOT SELF-CLOSING.
    • 41. PREMISES MAINTAINED FREE OF LITTER, UNNECESSARY ARTICLES, CLEANING EQUIPMENT PROPERLY STORED
      • FOUND CLUTTER AT BASEMENT AND STOREFRONT THAT MUST BE REMOVED.(OLD EQUIPMENT, TOOLS, CEMENT, ETC.,)