Winghouse 33 Inc
36 Robinson Street, Port Burwell Ontario N0J 1T0 · Restaurant
2 inspections
- Required
6 infractions
- Food premises provided with adequate access to potable water
- provide an adequate number of handwashing stations that are convenient for access by food handlers
- Food premises has pest control program and no live animals
- ensure protection against the entry of pests
- Food premises free of conditions that attract pests
- Mechanical dishwasher operation and maintenance
- ensure clean wash water is maintained at a temperature between 60°C and 71°C
- ensure chemical sanitizer solution levels are at appropriate concentrations
- Temperature control for storage of potentially hazardous foods
- ensure that during the preparation, processing and manufacturing of potentially hazardous foods, they are not at a temperature between 4°C and 60°C for greater than two hours
- Food handler prevents contamination of food
- ensure every food handler washes hands as often as necessary to prevent the contamination of food or food areas
- Food premises provided with adequate access to potable water
- Required
1 infraction
- Mechanical dishwasher operation and maintenance
- ensure clean wash water is maintained at a temperature between 60°C and 71°C
- Mechanical dishwasher operation and maintenance