Yang & Wu Hotel Ltd
503 Hudson Ave Fort Qu'appelle SK S0G 1S0 · Food Premises
7 inspections
- Routine
0 infractions
- Routine
1 infraction
- Maintenance & General Sanitation
- Equipment as specified by the Public Health Inspector, are not kept clean and sanitized and/or maintained in good repair. Refer to 3.1.5 of the Public Eating Establishment Standards.
- Maintenance & General Sanitation
- Routine
0 infractions
- Routine
0 infractions
- Routine
1 infraction
- Food Storage & Equipment
- Freezer space is not sufficient to accommodate storage of frozen food supplies. Refer to 1.10.1 of the Public Eating Establishment Standards.
- Food items are not stored on impervious shelves. Refer to 1.9 of the Public Eating Establishment Standards.
- Food Storage & Equipment
- Routine
0 infractions
- Routine
2 infractions
- Maintenance & General Sanitation
- Equipment as specified by the Public Health Inspector, are not kept clean and sanitized and/or maintained in good repair. Refer to 3.1.5 of the Public Eating Establishment Standards.
- Handwashing
- Hand washing station is not equipped with hot and cold running water. Refer to 1.11.2 of the Public Eating Establishment Standards.
- Maintenance & General Sanitation