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YES MARKET

#651 Belmont Ave W, Kitchener ON N2M 1N7 · Facility

1 inspection

  1. Compliance Inspection

    4 infractions

    • Food protected from contamination or adulteration
      • Displayed food must be enclosed in a manner to prevent contamination
      • Store raw foods separate and below cooked / ready-to-eat foods
    • Food is held at 4°C (40°F) or less
      • Adjust or repair the refrigeration unit immediately. Do not store any hazardous foods in the unit until it is able to maintain hazardous foods at 4°C (40°F) or less
      • Ensure all hazardous foods are stored at 4°C (40°F) or less
    • Floors, walls, and ceilings clean and in good repair and maintained in a sanitary manner
      • Maintain carpeting in food service room in clean and sanitary condition
    • Hand washing basin with supplies of soap and paper towels in dispensers
      • Provide paper towels in a dispenser at hand basin in food preparation area