Skip to content
Loading map…

Zajac Ranch

15600 Florence Lake Rd, Mission · Institutional Kitchen

12 inspections

  1. Routine Inspection

    0 infractions

  2. Routine Inspection

    0 infractions

  3. Routine Inspection

    1 infraction

    • 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
      • Observation: Domestic fridge lacks thermometrer
      • Corrective Action(s): Install thermometer in domestic fridge and keep daily temp logs of unit
      • Violation Score: 1
  4. Follow-Up Inspection

    0 infractions

  5. Routine Inspection

    2 infractions

    • 302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
      • Observation: dishwasher not reaching minimum of 72 c at plate level in final rinse
      • Corrective Action(s): repair/adjust dishwasher to ensure final rinse water reaches 72 c at plate. Correct by June 21, 2023. In intermim sanitize dishes with 100 ppm chlorine solution as per 3 compartment sink method. Camp not operating at moment.
      • Violation Score: 15
    • 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
      • Observation: Sanitizer and multi surface cleaner/degreaser mislabelled
      • Corrective Action(s): Correctly label all cleaning and sanitizing bottles to indicate correct contents. Correct by June 15, 2023
      • Violation Score: 3
  6. Routine Inspection

    2 infractions

    • 401 - Adequate handwashing stations not available for employees [s. 21(4)]
      • Observation (CORRECTED DURING INSPECTION): servery area hand wash station laclks paper towels
      • Corrective Action(s): replenish paper towels. Note:Replenished at time of inspection
      • Violation Score: 15
    • 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)]
      • Observation: dishwasher final rinse temperature fluctuating
      • Corrective Action(s): ensure final rinse temperature is minimum of 70c at plate level at all times.
      • Violation Score: 9
      • 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27]
      • Observation (CORRECTED DURING INSPECTION): cleaning spray bottle unlabelled
      • Corrective Action(s): label all spray bottles indicating contents
      • Violation Score: 3
  7. Routine Inspection

    1 infraction

    • 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)]
      • Observation: domestic fridge lacks thermometer
      • Corrective Action(s): install thermometer in fridge
  8. Routine Inspection

    0 infractions

  9. Routine Inspection

    0 infractions

  10. Routine Inspection

    0 infractions

  11. Routine Inspection

    1 infraction

    • 306 - Food premises not maintained in a sanitary condition [s. 17(1)]
      • Observation: Some debris, dead insects, etc observed in storage area
      • Corrective Action(s): Ensure hard to reach areas cleaned regularly - shelves, under/behind equipment
      • Violation Score: 3
  12. Routine Inspection

    0 infractions