ZARELLA PIZZERIA & TAVERNA
531 N WELLS ST, CHICAGO, IL 60654 · Restaurant
7 inspections
- Canvass
4 infractions
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- OBSERVED NO HANDWASHING SIGNAGE AT EXPOSED HANDWASHING SINK IN 1ST FLOOR PREP AREA. INSTRUCTED TO PROVIDE.
- 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED
- OBSERVED TORN GASKET ON INTERIOR OF 4 DOOR COOLER LOCATED IN BASEMENT DOUGH PREP ROOM. INSTRUCTED TO REPAIR OR REPLACE AND MAINTAIN IN GOOD CONDITION.
- 54. GARBAGE & REFUSE PROPERLY DISPOSED; FACILITIES MAINTAINED
- OBSERVED SOME DEBRIS ON GROUND IN ALLEY NEAR DUMPSTERS. INSTRUCTED TO REMOVE AND MAINTAIN IN GOOD CONDITION.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED SMALL AMOUNT OF OIL ON EQUIPMENT UNDERNEATH FLAT TOP GRILL. INSTRUCTED TO CLEAN AND MAINTAIN IN GOOD CONDITION.
- 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
- Non-Inspection
0 infractions
- Canvass Re-Inspection
3 infractions
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- 6-202.15: OBSERVED OPENING AT BASE OF PATIO SERVICE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- 4-301.16: OBSERVED NO PREP/DUMP SINK IN FIRST FLOOR PREP AREA. INSTRUCTED TO INSTALL A PREP/DUMP SINK IN FIRST FLOOR PREP AREA A MINIMUM OF ONE SINK USED FOR FOOD PREPARATION, OBTAINING WATER AND DISCARDING LIQUID WASTE IS REQUIRED IN ANY PREPARATION AREA.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- 6-501.11: OBSERVED MISSING GROUT BETWEEN LOWER WALL TILES NEAR COUNTER AND REFRIGERATOR AND OPENINGS BETWEEN LOWER TILES ON WALL NEXT TO FRYER IN FIRST FLOOR PREP. INSTRUCTED TO SMOOTHLY REPAIR LOWER TILES IN WALL IN SAID AREAS OF FIRST FLOOR PREP AND MAINTAIN. OBSERVED MISSING GROUT IN BETWEEN TILES ON FLOOR IN FIRST FLOOR PREP AREA. INSTRUCTED TO REGROUT FLOOR TILES IN FIRST FLOOR PREP AREA. OBSERVED HOLES IN CEILING AROUND PIPES IN CEILING NEAR CEILING VENT IN LEFT REAR OF BASEMENT PREP AREA. OBSERVED HOLES IN LEFT WALL NEXT TO TWO UPRIGHT FREEZERS IN BASEMENT. INSTRUCTED TO SMOOTHLY REPAIR HOLES IN SAID AREA FOR EASE OF CLEANABILITY.
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- License
4 infractions
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
- OBSERVED WALK-IN COOLER NEAR DISHWASHING AREA AT AN IMPROPER AMBIENT TEMPERATURE OF 46.2F. INSTRUCTED ALL COLD HOLDING UNITS MUST BE MAINTAINED AT 41F OR BELOW. CORRECTED ON SITE HELD FOR INSPECTION TAG PLACED ON WALK-IN COOLER. PRIORITY VIOLATION
- 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
- OBSERVED OPENING AT BASE OF PATIO SERVICE DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
- 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES
- OBSERVED NO PREP/DUMP SINK IN FIRST FLOOR PREP AREA. INSTRUCTED TO INSTALL A PREP/DUMP SINK IN FIRST FLOOR PREP AREA A MINIMUM OF ONE SINK USED FOR FOOD PREPARATION, OBTAINING WATER AND DISCARDING LIQUID WASTE IS REQUIRED IN ANY PREPARATION AREA.
- 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN
- OBSERVED MISSING GROUT BETWEEN LOWER WALL TILES NEAR COUNTER AND REFRIGERATOR AND OPENINGS BETWEEN LOWER TILES ON WALL NEXT TO FRYER IN FIRST FLOOR PREP. INSTRUCTED TO SMOOTHLY REPAIR LOWER TILES IN WALL IN SAID AREAS OF FIRST FLOOR PREP AND MAINTAIN. OBSERVED MISSING GROUT IN BETWEEN TILES ON FLOOR IN FIRST FLOOR PREP AREA. INSTRUCTED TO REGROUT FLOOR TILES IN FIRST FLOOR PREP AREA. OBSERVED HOLES IN CEILING AROUND PIPES IN CEILING NEAR CEILING VENT IN LEFT REAR OF BASEMENT PREP AREA. OBSERVED HOLES IN LEFT WALL NEXT TO TWO UPRIGHT FREEZERS IN BASEMENT. INSTRUCTED TO SMOOTHLY REPAIR HOLES IN SAID AREA FOR EASE OF CLEANABILITY.
- 33. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL
- License
0 infractions
- License
0 infractions
- License
0 infractions