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100 MAIN

100 MAIN STREET, WARWICK, NY 10990 · Restaurant (Food Service Establishment)

13 inspections

  1. Réinspection

    0 infraction

  2. Contrôle

    3 infractions

    • 8B: In use food dispensing utensils improperly stored
      • Not Critical Violation
    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
    • 1H: Food from unapproved source, spoiled, adulterated on premises.
      • Critical Violation
  3. Contrôle

    0 infraction

  4. Contrôle

    1 infraction

    • 14B: Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
      • Not Critical Violation
  5. Réinspection

    0 infraction

  6. Contrôle

    1 infraction

    • 1H: Food from unapproved source, spoiled, adulterated on premises.
      • Critical Violation
  7. Réinspection

    0 infraction

  8. Contrôle

    2 infractions

    • 4A: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
      • Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
  9. Réinspection

    0 infraction

  10. Contrôle

    1 infraction

    • 14A: Insects, rodents present
      • Not Critical Violation
  11. Contrôle

    1 infraction

    • 14A: Insects, rodents present
      • Not Critical Violation
  12. Contrôle

    2 infractions

    • 14A: Insects, rodents present
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
  13. Contrôle

    0 infraction