ALEXANDER'S RAGTIME

132 MAIN STREET, ONEIDA, NY 13421 · Restaurant (Restaurant)

32 inspections

1. Contrôle22 avr. 2026

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
2. Contrôle15 oct. 2025

   1 infraction

   • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
     • Not Critical Violation
3. Contrôle7 nov. 2024

   0 infraction

4. Contrôle31 août 2023

   1 infraction

   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
5. Contrôle2 août 2022

   1 infraction

   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
6. Contrôle20 mai 2021

   2 infractions

   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
   • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
     • Not Critical Violation
7. Contrôle13 sept. 2019

   3 infractions

   • 8E: Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
     • Not Critical Violation
   • 8C: Improper use and storage of clean, sanitized equipment and utensils
     • Not Critical Violation
   • 11D: Non food contact surfaces of equipment not clean
     • Not Critical Violation
8. Contrôle17 nov. 2017

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
9. Contrôle6 déc. 2016

   1 infraction

   • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
     • Not Critical Violation
10. Contrôle3 nov. 2015

    0 infraction

11. Contrôle17 oct. 2014

    0 infraction

12. Contrôle25 oct. 2013

    1 infraction

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
13. Contrôle27 sept. 2012

    1 infraction

    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
14. Contrôle7 déc. 2011

    0 infraction

15. Contrôle8 déc. 2010

    0 infraction

16. Contrôle20 oct. 2009

    0 infraction

17. Contrôle17 nov. 2008

    0 infraction

18. Contrôle26 mars 2007

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
19. Contrôle13 oct. 2006

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
20. Contrôle21 déc. 2005

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
21. Contrôle29 mars 2005

    0 infraction

22. Contrôle2 juin 2004

    0 infraction

23. Contrôle28 mars 2003

    0 infraction

24. Contrôle31 janv. 2002

    0 infraction

25. Réinspection31 janv. 2001

    0 infraction

26. Contrôle18 janv. 2001

    0 infraction

27. Contrôle1 févr. 2000

    0 infraction

28. Contrôle12 févr. 1999

    0 infraction

29. Contrôle14 oct. 1998

    0 infraction

30. Réinspection7 mars 1997

    0 infraction

31. Contrôle7 févr. 1997

    0 infraction

32. Contrôle19 janv. 1996

    0 infraction