AMS SWEETS LLC

26035 104TH AVE SE, KENT, WA 98030 · Restaurant (Seating 13-50)

10 inspections

1. Consultation/Education - Field30 sept. 2024

   0 infraction

2. Routine Inspection/Field Review22 janv. 2024

   5 infractions

   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 3100 - Food properly labeled; proper date marking
     • BLUE
   • 3200 - Insects, rodents, animals not present; entrance controlled.
     • BLUE
   • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
3. Routine Inspection/Field Review28 sept. 2022

   3 infractions

   • 4100 - Warewashing facilities properly installed,...
     • BLUE
   • 4000 - Food and non-food surfaces properly used and...
     • BLUE
   • 0100 - PIC certified by accredited program or compliance with code, or correct answers
     • RED
4. Consultation/Education - Field21 avr. 2022

   0 infraction

5. Routine Inspection/Field Review18 janv. 2022

   8 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
   • 3700 - In-use utensils properly stored
     • BLUE
   • 4300 - Non-food contact surfaces maintained and clean
     • BLUE
   • 4800 - Physical facilities properly installed,...
     • BLUE
   • 2200 - Accurate thermometer provided and used ...
     • RED
   • 0600 - Adequate handwashing facilities
     • RED
   • 1000 - Food in good condition, safe and unadulterated; approved additives
     • RED
6. Routine Inspection/Field Review10 août 2021

   1 infraction

   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
7. Routine Inspection/Field Review3 déc. 2019

   2 infractions

   • 4000 - Food and non-food surfaces properly used and...
     • BLUE
   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
8. Routine Inspection/Field Review29 mai 2019

   2 infractions

   • 0600 - Adequate handwashing facilities
     • RED
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
9. Routine Inspection/Field Review22 févr. 2019

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
10. Routine Inspection/Field Review14 sept. 2018

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED