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ANGAR

26220 116TH AVE SE #103, KENT, WA 98030 · Restaurant (Seating 13-50)

6 inspections

  1. Consultation/Education - Field

    0 infraction

  2. Routine Inspection/Field Review

    6 infractions

    • 4100 - Warewashing facilities properly installed, maintained, used;
      • BLUE
    • 3000 - Proper thawing methods used
      • BLUE
    • 4800 - Physical facilities properly installed,...
      • BLUE
    • 3100 - Food properly labeled; proper date marking
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
    • 0100 - PIC present, demonstrates knowledge and performs duties to maintain AMC; certified manager on
      • RED
  3. Consultation/Education - Field

    0 infraction

  4. Return Inspection

    0 infraction

  5. Routine Inspection/Field Review

    2 infractions

    • 0600 - Adequate handwashing facilities
      • RED
    • 1600 - Proper cooling procedure
      • RED
  6. Consultation/Education - Field

    0 infraction