AZTECA MEXICAN RESTAURANT

153 SW 157TH ST, Seattle, WA 98166 · Restaurant (Seating > 250)

46 inspections

1. Consultation/Education - Field5 nov. 2025

   0 infraction

2. Routine Inspection/Field Review23 mai 2025

   2 infractions

   • 1400 - Raw meats below and away from ready-to-eat food; species separated
     • RED
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
3. Routine Inspection/Field Review10 janv. 2025

   1 infraction

   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
4. Consultation/Education - Field8 août 2024

   0 infraction

5. Routine Inspection/Field Review5 avr. 2024

   0 infraction

6. Routine Inspection/Field Review13 mai 2023

   1 infraction

   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
7. Routine Inspection/Field Review16 mai 2022

   0 infraction

8. Routine Inspection/Field Review19 nov. 2019

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
9. Consultation/Education - Field23 juill. 2019

   0 infraction

10. Routine Inspection/Field Review15 avr. 2019

    0 infraction

11. Routine Inspection/Field Review22 juin 2018

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
12. Routine Inspection/Field Review16 févr. 2018

    1 infraction

    • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
      • BLUE
13. Consultation/Education - Field30 nov. 2017

    0 infraction

14. Routine Inspection/Field Review31 juill. 2017

    1 infraction

    • 2110 - Proper cold holding temperatures (greater than 45° F)
      • RED
15. Routine Inspection/Field Review21 mars 2017

    0 infraction

16. Routine Inspection/Field Review1 déc. 2016

    0 infraction

17. Consultation/Education - Field5 oct. 2016

    0 infraction

18. Routine Inspection/Field Review21 avr. 2016

    0 infraction

19. Consultation/Education - Field4 sept. 2015

    0 infraction

20. Routine Inspection/Field Review3 sept. 2015

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
21. Routine Inspection/Field Review25 sept. 2014

    1 infraction

    • 3400 - Wiping cloths properly used, stored, proper sanitizer
      • BLUE
22. Routine Inspection/Field Review13 mars 2014

    2 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
23. Consultation/Education - Field30 oct. 2013

    0 infraction

24. Routine Inspection/Field Review20 mars 2013

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
25. Routine Inspection/Field Review6 nov. 2012

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
26. Consultation/Education - Field25 oct. 2012

    0 infraction

27. Consultation/Education - Field22 mai 2012

    0 infraction

28. Routine Inspection/Field Review13 févr. 2012

    1 infraction

    • 1400 - Raw meats below and away from RTE food
      • RED
29. Routine Inspection/Field Review16 nov. 2011

    3 infractions

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
    • 1600 - Proper cooling procedure
      • RED
    • 1720 - Proper hot holding temperatures; between 130° F...
      • RED
30. Consultation/Education - Field29 août 2011

    0 infraction

31. Routine Inspection/Field Review4 mars 2011

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
32. Routine Inspection/Field Review13 déc. 2010

    0 infraction

33. Routine Inspection/Field Review14 sept. 2010

    0 infraction

34. Consultation/Education - Field27 avr. 2010

    0 infraction

35. Routine Inspection/Field Review3 nov. 2009

    1 infraction

    • 4100 - Warewashing facilities properly installed,...
      • BLUE
36. Routine Inspection/Field Review11 juin 2009

    0 infraction

37. Consultation/Education - Field30 mars 2009

    0 infraction

38. Routine Inspection/Field Review27 oct. 2008

    0 infraction

39. Routine Inspection/Field Review18 juin 2008

    5 infractions

    • Warewashing facilities properly installed,...
      • BLUE
    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • Physical facilities properly installed,...
      • BLUE
    • Plumbing properly sized, installed,...
      • BLUE
    • Hands washed as required
      • RED
40. Consultation/Education - Field11 mars 2008

    0 infraction

41. Routine Inspection/Field Review20 déc. 2007

    3 infractions

    • Food-contact surfaces maintained, clean, sanitized
      • BLUE
    • Non-food contact surfaces maintained and clean
      • BLUE
    • Physical facilities properly installed,...
      • BLUE
42. Consultation/Education - Field25 sept. 2007

    0 infraction

43. Routine Inspection/Field Review19 mars 2007

    0 infraction

44. Routine Inspection/Field Review5 déc. 2006

    1 infraction

    • Physical facilities properly installed,...
      • BLUE
45. Routine Inspection/Field Review14 sept. 2006

    3 infractions

    • Proper labeling, signage
      • BLUE
    • Garbage, refuse properly disposed; facilities...
      • BLUE
    • Wiping cloths properly used, stored
      • BLUE
46. Consultation/Education - Field16 juin 2006

    0 infraction