BEACON GRILL

4101 BEACON AVE S, SEATTLE, WA 98108 · Restaurant (Seating 51-150)

21 inspections

1. Routine Inspection/Field Review20 août 2025

   2 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
2. Routine Inspection/Field Review12 août 2024

   4 infractions

   • 3300 - Potential food contamination prevented during delivery, preparation, storage, display
     • BLUE
   • 0600 - Adequate handwashing facilities
     • RED
   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
   • 1100 - Proper disposition of returned, previously served, unsafe, or contaminated food; Date marking
     • RED
3. Routine Inspection/Field Review2 janv. 2024

   4 infractions

   • 3400 - Wiping cloths properly used, stored, sanitizer concentration
     • BLUE
   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 4200 - Food-contact surfaces maintained, clean, sanitized
     • BLUE
   • 0200 - Food Worker Cards current for all food workers; new food workers trained
     • RED
4. Consultation/Education - Field1 août 2023

   0 infraction

5. Routine Inspection/Field Review2 mars 2023

   4 infractions

   • 4000 - Food and non-food surfaces properly used and constructed; cleanable
     • BLUE
   • 4100 - Warewashing facilities properly installed, maintained, used;
     • BLUE
   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
   • 2500 - Toxic substances properly identified, stored, used
     • RED
6. Routine Inspection/Field Review24 juin 2022

   1 infraction

   • 3400 - Wiping cloths properly used, stored, proper sanitizer
     • BLUE
7. Routine Inspection/Field Review14 févr. 2022

   1 infraction

   • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
     • RED
8. Routine Inspection/Field Review13 juill. 2021

   1 infraction

   • 2110 - Proper cold holding temperatures (greater than 45° F)
     • RED
9. Routine Inspection/Field Review29 mai 2019

   0 infraction

10. Routine Inspection/Field Review6 févr. 2019

    1 infraction

    • 4200 - Food-contact surfaces maintained, clean, sanitized
      • BLUE
11. Consultation/Education - Field2 oct. 2018

    0 infraction

12. Routine Inspection/Field Review6 août 2018

    1 infraction

    • 0600 - Adequate handwashing facilities
      • RED
13. Routine Inspection/Field Review8 mai 2018

    0 infraction

14. Routine Inspection/Field Review21 juin 2017

    1 infraction

    • 3700 - In-use utensils properly stored
      • BLUE
15. Routine Inspection/Field Review13 mars 2017

    0 infraction

16. Consultation/Education - Field25 août 2016

    0 infraction

17. Routine Inspection/Field Review22 mars 2016

    0 infraction

18. Routine Inspection/Field Review23 déc. 2015

    0 infraction

19. Routine Inspection/Field Review22 oct. 2015

    1 infraction

    • 2120 - Proper cold holding temperatures ( 42° F to 45° F)
      • RED
20. Consultation/Education - Field20 août 2015

    0 infraction

21. Routine Inspection/Field Review1 juin 2015

    0 infraction