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BELLAGIO MAIN KITCHEN

3600 S Las Vegas BLVD, Las Vegas, NV 89109 · Restaurant (Special Kitchen)

11 inspections

  1. Inspection de routine

    2 infractions

    • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
      • 5 demerits
    • 8078395: Physical facility in sound condition and maintained.
  2. Inspection de routine

    1 infraction

    • 8078407: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
      • 3 demerits
  3. Inspection de routine

    1 infraction

    • 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
      • 5 demerits
  4. Inspection de routine

    0 infraction

  5. Inspection de routine

    0 infraction

  6. Inspection de routine

    1 infraction

    • 8078406: TCS food properly cooled.
      • 5 demerits
  7. Réinspection

    0 infraction

  8. Inspection de routine

    5 infractions

    • 8078375: Equipment approved, properly designed, maintained, and operated.
      • 3 demerits
    • 8078379: Food protected from potential cross-contamination.
      • 3 demerits
    • 8078395: Physical facility in sound condition and maintained.
    • 8078403: TCS food at proper temperatures.
      • 5 demerits
    • 8078406: TCS food properly cooled.
      • 5 demerits
  9. Inspection de routine

    2 infractions

    • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
      • 5 demerits
    • 93147: Acceptable personal hygiene practices, clean outer garments, proper hair restraints used. Living quarters and child care completely separated from food service.
  10. Inspection de routine

    3 infractions

    • 76418: PHF/TCSs at proper temperatures during storage, display, service, transport, and holding.
      • 5 demerits
    • 76458: Handwashing facilities adequate in number, stocked, accessible, and limited to handwashing only.
      • 3 demerits
    • 93149: Facility in sound condition and maintained (floors, walls, ceilings, plumbing, lighting, ventilation, etc.).
  11. Inspection de routine

    1 infraction

    • 76434: Kitchenware and food contact surfaces of equipment properly washed, rinsed, sanitized and air dried. Equipment for warewashing operated and maintained. Sanitizer solution provided and maintained as required.
      • 3 demerits