BOWL GOGI
500 108TH AVE NE STE 1B1, BELLEVUE, WA 98004 · Restaurant (Seating 13-50)
9 inspections
- Routine Inspection/Field Review
0 infraction
- Routine Inspection/Field Review
4 infractions
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- BLUE
- 3100 - Food properly labeled; proper date marking
- BLUE
- 1500 - Proper preparation of raw shell eggs
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 3400 - Wiping cloths properly used, stored, sanitizer concentration
- Consultation/Education - Field
0 infraction
- Routine Inspection/Field Review
2 infractions
- 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
- RED
- 2120 - Proper cold holding temperatures ( 42° F to 45° F)
- RED
- 1300 - Food contact surfaces cleaned and sanitized; no cross contamination
- Routine Inspection/Field Review
1 infraction
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- BLUE
- 3400 - Wiping cloths properly used, stored, proper sanitizer
- Routine Inspection/Field Review
6 infractions
- 3000 - Proper thawing methods used
- BLUE
- 3900 - Single use and single service articles properly...
- BLUE
- 4300 - Non-food contact surfaces maintained and clean
- BLUE
- 4200 - Food-contact surfaces maintained, clean, sanitized
- BLUE
- 3700 - In-use utensils properly stored
- BLUE
- 4100 - Warewashing facilities properly installed,...
- BLUE
- 3000 - Proper thawing methods used
- Routine Inspection/Field Review
1 infraction
- 1710 - Proper hot holding temperatures (less than130 degrees)
- RED
- 1710 - Proper hot holding temperatures (less than130 degrees)
- Routine Inspection/Field Review
0 infraction
- Consultation/Education - Field
0 infraction