BROKEN BIT STEAKHOUSE
41955 W 50TH ST W # 101, LANCASTER, CA 93536 · RESTAURANT (31-60) SEATS HIGH RISK
3 inspections
- ROUTINE INSPECTION
5 infractions
- F102: FOOD SAFETY CERTIFICATION
- 2 points
- F115: FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 4 points
- F145: FLOORS, WALLS AND CEILINGS PROPERLY BUILT, MAINTAINED AND CLEAN
- 1 point
- F107: ADEQUATE HANDWASHING FACILITIES; SUPPLIED & ACCESSIBLE
- 2 points
- F138: ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F102: FOOD SAFETY CERTIFICATION
- ROUTINE INSPECTION
6 infractions
- F052: # 01B. FOOD SAFETY CERTIFICATION
- 2 points
- F007: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
- 4 points
- F049: # 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
- F025: # 25. PERSONAL CLEANLINESS AND HAIR RESTRAINTS
- 1 point
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F014: # 14. FOOD CONTACT SURFACES: CLEAN AND SANITIZED
- 2 points
- F052: # 01B. FOOD SAFETY CERTIFICATION
- ROUTINE INSPECTION
4 infractions
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE
- 1 point
- F033: # 33. NONFOOD-CONTACT SURFACES CLEAN AND IN GOOD REPAIR
- 1 point
- F049: # 50. IMPOUNDMENT OF UNSANITARY EQUIPMENT OR FOOD
- F007: # 07. PROPER HOT AND COLD HOLDING TEMPERATURES
- 4 points
- F037: # 37. ADEQUATE VENTILATION AND LIGHTING; DESIGNATED AREAS, USE