CANASTOTA PETERBORO ST ELEMENTARY

220 NORTH PETERBORO STREET, CANASTOTA, NY 13032 · Restaurant (School K-12 Food Service)

61 inspections

1. Contrôle26 févr. 2026

   2 infractions

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
2. Contrôle26 sept. 2025

   0 infraction

3. Contrôle12 févr. 2025

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
4. Contrôle16 oct. 2024

   1 infraction

   • 8D: Single service items reused, improperly stored, dispensed, not used when required
     • Not Critical Violation
5. Contrôle13 mars 2024

   0 infraction

6. Contrôle6 nov. 2023

   2 infractions

   • 9B: Tobacco is used; eating, drinking in food preparation, dishwashing food storage areas
     • Not Critical Violation
   • 11B: Wiping cloths dirty, not stored properly in sanitizing solutions
     • Not Critical Violation
7. Contrôle17 mai 2023

   0 infraction

8. Contrôle11 oct. 2022

   1 infraction

   • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
     • Not Critical Violation
9. Contrôle1 mars 2022

   0 infraction

10. Contrôle14 juill. 2021

    1 infraction

    • 6A: Potentially hazardous foods are not kept at or above 140�F during hot holding.
      • Critical Violation
11. Contrôle19 avr. 2021

    2 infractions

    • 5E: Enough refrigerated storage equipment is not present, properly designed, maintained or operated so that all potentially hazardous foods are cooled properly and stored below 45�F as required.
      • Critical Violation
    • 12E: Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
      • Not Critical Violation
12. Contrôle9 janv. 2020

    0 infraction

13. Contrôle30 sept. 2019

    3 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 1D: Canned foods found in poor conditions (leakers, severe dents, rusty, swollen cans)
      • Critical Violation
    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
14. Contrôle28 févr. 2019

    3 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
15. Contrôle26 sept. 2018

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
16. Contrôle13 févr. 2018

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
17. Contrôle15 févr. 2017

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
18. Contrôle27 oct. 2016

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
19. Contrôle8 mars 2016

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
20. Contrôle15 oct. 2015

    1 infraction

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
21. Contrôle15 avr. 2015

    1 infraction

    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
22. Contrôle16 oct. 2014

    0 infraction

23. Contrôle31 mars 2014

    0 infraction

24. Contrôle15 oct. 2013

    0 infraction

25. Contrôle4 mars 2013

    0 infraction

26. Contrôle14 juin 2012

    3 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 14A: Insects, rodents present
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
27. Contrôle5 oct. 2011

    0 infraction

28. Contrôle29 sept. 2011

    3 infractions

    • 15B: Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
      • Not Critical Violation
    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
29. Contrôle11 avr. 2011

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
30. Contrôle29 oct. 2010

    2 infractions

    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
31. Contrôle26 mars 2010

    3 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
32. Contrôle10 déc. 2009

    4 infractions

    • 12C: Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
    • 11C: Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
      • Not Critical Violation
    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
33. Contrôle5 juin 2009

    2 infractions

    • 11A: Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
      • Not Critical Violation
    • 15A: Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
      • Not Critical Violation
34. Contrôle5 déc. 2008

    0 infraction

35. Contrôle3 juin 2008

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 11D: Non food contact surfaces of equipment not clean
      • Not Critical Violation
36. Contrôle10 oct. 2007

    0 infraction

37. Contrôle1 mai 2007

    0 infraction

38. Contrôle13 déc. 2006

    0 infraction

39. Contrôle30 mars 2006

    0 infraction

40. Contrôle26 oct. 2005

    0 infraction

41. Contrôle27 avr. 2005

    0 infraction

42. Contrôle5 avr. 2005

    0 infraction

43. Contrôle9 déc. 2004

    0 infraction

44. Contrôle7 déc. 2004

    0 infraction

45. Contrôle1 avr. 2004

    0 infraction

46. Contrôle8 sept. 2003

    0 infraction

47. Contrôle23 avr. 2003

    0 infraction

48. Contrôle11 déc. 2002

    0 infraction

49. Contrôle6 mars 2002

    0 infraction

50. Contrôle27 sept. 2001

    0 infraction

51. Contrôle28 févr. 2001

    0 infraction

52. Contrôle7 nov. 2000

    0 infraction

53. Contrôle1 oct. 1999

    0 infraction

54. Contrôle8 janv. 1999

    0 infraction

55. Contrôle15 oct. 1998

    0 infraction

56. Contrôle10 mars 1998

    0 infraction

57. Contrôle17 sept. 1997

    0 infraction

58. Contrôle12 mars 1997

    0 infraction

59. Contrôle1 oct. 1996

    0 infraction

60. Contrôle16 janv. 1996

    0 infraction

61. Contrôle4 oct. 1995

    0 infraction