CHIANG MAI
953 E SAHARA AVE E14- E16, Las Vegas, NV 89104 · Restaurant
2 inspections
- Inspection de routine
15 infractions
- 92099: Commercially manufactured food from approved source with required labels. Parasite destruction as required. Time temperature control for safety (TCS) food received at proper temperature.
- 5 demerits
- 92100: Gross unsanitary occurrences or conditions including pest infestation
- 92105: TCS food thawed and cooled using proper methods. Fruits and vegetables washed prior to preparation or service.
- 3 demerits
- 92112: Effective pest control measures. Animals restricted as required.
- 3 demerits
- 92114: Chemicals properly identified, stored, and used.
- 3 demerits
- 92115: Food protected from potential contamination by employees and consumers.
- 3 demerits
- 92116: Food wholesome; not spoiled, contaminated, or adulterated.
- 5 demerits
- 92122: TCS food at proper temperatures.
- 5 demerits
- 92127: Handwashing (as required, when required, proper glove use, no bare hand contact of ready to eat foods). Food handler health restrictions as required.
- 5 demerits
- 92128: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 92131: Nonfood contact surfaces and equipment properly constructed, installed, maintained, and clean.
- 92138: Physical facility in sound condition and maintained.
- 92139: Food protected from potential cross-contamination.
- 3 demerits
- 92140: Adequate handwashing sinks stocked and accessible.
- 3 demerits
- 92141: Other condition or circumstance that may endanger public health
- 92099: Commercially manufactured food from approved source with required labels. Parasite destruction as required. Time temperature control for safety (TCS) food received at proper temperature.
- Inspection de routine
3 infractions
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.
- 3 demerits
- 8078380: Food wholesome; not spoiled, contaminated, or adulterated.
- 5 demerits
- 8078390: Non-TCS food labeled and within shelf-life. Food stored off the floor. Proper retail storage of chemicals.
- 8078376: Food contact surfaces of equipment properly cleaned and sanitized. Sanitizer solution provided and maintained as required.