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CHOPPED PARSLEY

1730 AMSTERDAM AVENUE, Manhattan, NY 10031 · Restaurant (Japanese)

3 inspections

  1. Pre-permit (Non-operational) / Re-inspection

    2 infractions

    • 06C: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
      • Critical
    • 10F: Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
      • Not Critical
  2. Pre-permit (Non-operational) / Initial Inspection

    5 infractions

    • 05E: Toilet facility not provided for employees or for patrons when required. Shared patron-employee toilet accessed through kitchen, food prep or storage area or utensil washing area.
      • Critical
    • 05C: Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
      • Critical
    • 05H: No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
      • Critical
    • 28-06: Contract with a pest management professional not in place. Record of extermination activities not kept on premises.
      • Not Critical
    • 06C: Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
      • Critical
  3. Administrative Miscellaneous / Initial Inspection

    1 infraction

    • 20-08: Failure to post or conspicuously post healthy eating information
      • Not Critical