CRYSTAL INN

12 AMITY ROAD, WARWICK, NY 10990 · Restaurant (Food Service Establishment)

38 inspections

1. Contrôle15 avr. 2026

   0 infraction

2. Contrôle2 mai 2025

   0 infraction

3. Contrôle26 févr. 2025

   0 infraction

4. Contrôle8 mai 2024

   0 infraction

5. Contrôle5 janv. 2024

   0 infraction

6. Contrôle1 déc. 2023

   0 infraction

7. Contrôle15 févr. 2023

   1 infraction

   • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
     • Not Critical Violation
8. Contrôle20 avr. 2022

   0 infraction

9. Contrôle5 janv. 2022

   0 infraction

10. Contrôle15 oct. 2021

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
11. Contrôle7 avr. 2021

    0 infraction

12. Contrôle26 juill. 2020

    1 infraction

    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
13. Contrôle19 févr. 2020

    0 infraction

14. Contrôle24 avr. 2019

    0 infraction

15. Contrôle9 janv. 2019

    0 infraction

16. Contrôle7 juin 2018

    0 infraction

17. Contrôle4 mai 2018

    0 infraction

18. Contrôle23 avr. 2017

    2 infractions

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
    • 8A: Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
      • Not Critical Violation
19. Contrôle17 nov. 2016

    0 infraction

20. Contrôle11 mai 2016

    0 infraction

21. Contrôle23 sept. 2015

    0 infraction

22. Contrôle15 avr. 2015

    0 infraction

23. Contrôle19 nov. 2014

    0 infraction

24. Contrôle26 mars 2014

    0 infraction

25. Contrôle30 nov. 2013

    0 infraction

26. Contrôle13 févr. 2013

    0 infraction

27. Contrôle11 sept. 2012

    0 infraction

28. Contrôle22 févr. 2012

    1 infraction

    • 10A: Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
      • Not Critical Violation
29. Contrôle21 sept. 2011

    0 infraction

30. Contrôle8 mars 2011

    0 infraction

31. Contrôle14 oct. 2010

    0 infraction

32. Contrôle21 avr. 2010

    0 infraction

33. Contrôle9 avr. 2010

    0 infraction

34. Contrôle10 déc. 2009

    0 infraction

35. Contrôle27 janv. 2009

    0 infraction

36. Contrôle16 janv. 2009

    2 infractions

    • 10B: Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
      • Not Critical Violation
    • 8C: Improper use and storage of clean, sanitized equipment and utensils
      • Not Critical Violation
37. Contrôle15 janv. 2008

    0 infraction

38. Contrôle11 janv. 2008

    0 infraction