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DECADENT FLAVOR

9148 LOUISANA ST UNIT E, MERRIVILLE, IN 46410 · Mobile Food Preparer

8 inspections

  1. License

    1 infraction

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED NO LICENSE NUMBER ON OTHER SIDES OF VEHICLE. INSTRUCTED TO PROVIDE LICENSE NUMBER ON BOTH SIDES AND MAINTAIN.
  2. Canvass

    0 infraction

  3. License

    2 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED MISSING LICENSE NUMBER ON LATERAL SIDES OF VEHICLE. INSTD TO PROVIDE SAME WITH 2 INCHES OF HEIGHT.
    • 44. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED
      • MULTI USE EQUIPMENT, DRY STORAGE NOT SECURE. INSTD TO HAVE PROPERLY SECURED WHILE IN MOTION
  4. Canvass

    1 infraction

    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • INSTRUCTED THAT ALL FOOD HANDLERS MUST HAVE THE REQUIRED FOOD HANDLER TRAINING. (THOSE ON SITE AT TIME OF INSPECTION DID NOT HAVE THE CERTIFICATES).
  5. Canvass Re-Inspection

    4 infractions

    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • Inspector Comments: OBSERVED MISSING LICENSE NUMBER ON LATERAL SIDES OF VEHICLE. INSTD TO PROVIDE SAME WITH 2 INCHES OF HEIGHT.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • Violation Codes: 3-302.12 Inspector Comments: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • Inspector Comments: OBSERVED A GAP ALONG TOP AND SIDE OF DRIVERS DOOR MUST MAKE DOOR TIGHT FITTING.
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • Inspector Comments: OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
  6. Canvass

    6 infractions

    • 3. MANAGEMENT, FOOD EMPLOYEE AND CONDITIONAL EMPLOYEE; KNOWLEDGE, RESPONSIBILITIES AND REPORTING
      • OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • OBSERVED MISSING LICENSE NUMBER ON LATERAL SIDES OF VEHICLE. INSTD TO PROVIDE SAME WITH 2 INCHES OF HEIGHT.
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORIGINAL PACKAGE.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED A GAP ALONG TOP AND SIDE OF DRIVERS DOOR MUST MAKE DOOR TIGHT FITTING.
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • OBSERVED NO PEST CONTROL LOGBOOK WITH REQUIRED DOCUMENTS MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-020(C)
    • 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING
      • OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
  7. License Re-Inspection

    0 infraction

  8. License

    5 infractions

    • 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE
      • PAPER TOWEL DISPENSER LOCATED ABOVE 3-COMPARTMENT SINK. INSTD TO RELOCATE AT HANDWASH SINK
    • 37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER
      • MISSING LICENSE NUMBER ON LATERAL SIDES OF VEHICLE. INSTD TO PROVIDE SAME WITH 2 INCHES OF HEIGHT
    • 38. INSECTS, RODENTS, & ANIMALS NOT PRESENT
      • MISSING SCREEN ON SERVICE WINDOW. INSTD TO PROVIDE SCREEN AND MAINTAIN
    • 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS
      • MISSING TEST STRIPS FOR CHLORINE. INSTD TO PROVIDE CHLORINE TEST STRIPS AND MAINTAIN. PRIORITY FOUNDATION 7-38-005
    • 50. HOT & COLD WATER AVAILABLE; ADEQUATE PRESSURE
      • NO HOT RUNNING WATER ON VEHICLE, CURRENT TEMPERATURE 69.0F. INSTD TO PROVIDE ADEQUATE HOT RUNNING WATER OF 100F AT HANDWASH SINK AND 110F AT 3-COMPARTMENT SINK. PRIORITY VIOLATION 7-38-030(C)